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~institution:"OECD"
~subject:"Consumer behaviour"
~subject:"Food"
~type_genre:"Aufsatz in Zeitschrift"
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Costs and benefits of food safety regulation
Unnevehr, Laurian J.
- In:
OECD papers
3
(
2003
)
7
,
pp. 269,1-51
Persistent link: https://www.econbiz.de/10001921348
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