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A first-sale price index of seafood products : evidence from France 1994-2020
Wolff, François-Charles
;
Salladarré, Frédéric
- In:
Applied economics
54
(
2022
)
27
,
pp. 3103-3120
Persistent link: https://www.econbiz.de/10013171191
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2
Does spatially targeted information boost the value of ecolabeling seafood? : a choice experiment in Japan
Wakamatsu, Mihoko
;
Managi, Shunsuke
- In:
Applied economics
54
(
2022
)
52
,
pp. 6008-6021
Persistent link: https://www.econbiz.de/10013411336
Saved in:
3
Pairs trading : the case of Norwegian seafood companies
Mikkelsen, Andreas
- In:
Applied economics
50
(
2018
)
3
,
pp. 303-318
Persistent link: https://www.econbiz.de/10011846833
Saved in:
4
Shipping the good fish out? : an empirical study on the EU seafood imports under the EU's generalized system of preferences
Xie, Jinghua
;
Zhang, Dengjun
- In:
Applied economics
49
(
2017
)
26
,
pp. 2606-2617
Persistent link: https://www.econbiz.de/10011819616
Saved in:
5
A cointegration analysis of seafood import demand in Caribbean countries
Nguyen, Giap V.
;
Jolly, Curtis M.
- In:
Applied economics
45
(
2013
)
4/6
,
pp. 803-815
Persistent link: https://www.econbiz.de/10009716366
Saved in:
6
Trade liberalisation and sustainable management of fishery's [sic] sector in West Africa : case study of Gambia
2007
Persistent link: https://www.econbiz.de/10008700147
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