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~isPartOf:"Arbejdspapir / Institut for Graenseregionsforskning"
~isPartOf:"International journal of hospitality management"
~isPartOf:"Untersuchung zur Brauwirtschaft"
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International journal of hospitality management
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Is it art or science? : chef's competencies for success
Zopiatis, Anastasios
- In:
International journal of hospitality management
29
(
2010
)
3
,
pp. 459-467
Persistent link: https://www.econbiz.de/10003983158
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2
An examination of social support and social identity factors and their relationship to certified chefs' burnout
Kang, Bomi
;
Twigg, Nicholas W.
;
Hertzman, Jean
- In:
International journal of hospitality management
29
(
2010
)
1
,
pp. 168-176
Persistent link: https://www.econbiz.de/10003964252
Saved in:
3
The state of technological sophistication and the need for new specialised tertiary degrees in food services
Rodgers, Svetlana
- In:
International journal of hospitality management
28
(
2009
)
1
,
pp. 71-77
Persistent link: https://www.econbiz.de/10003798974
Saved in:
4
Landbrugets forarbejdningsindustri i Sønderjylland
Jørgensen, Gert
-
1989
Persistent link: https://www.econbiz.de/10000782940
Saved in:
5
Neue Technologien, Qualifikation und Mitbestimmung in der Brauwirtschaft
Nagel, Bernhard
-
1986
-
Neu bearb. 3. Aufl
Persistent link: https://www.econbiz.de/10012875280
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