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~isPartOf:"British food journal"
~isPartOf:"Report / International Labour Organisation, Sectoral Activities Programme, Hotel, Catering and Tourism Committee"
~language:"eng"
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Search: subject_exact:"Gemeinschaftsverpflegung"
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Communal catering
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Gemeinschaftsverpflegung
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Tourism employees
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Tourismusberufe
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British food journal
Report / International Labour Organisation, Sectoral Activities Programme, Hotel, Catering and Tourism Committee
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Conditions of work in the hotel, catering and tourism sector, such as hours of work, methods of remuneration, security of employment
1989
Persistent link: https://www.econbiz.de/10000776326
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2
Productivity and training in the hotel, catering and tourism sector
1989
Persistent link: https://www.econbiz.de/10000776327
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3
General report
International Labour Organisation
-
1989
Persistent link: https://www.econbiz.de/10000326596
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4
Prevention and regulation
In:
British food journal
91
(
1989
)
4
Persistent link: https://www.econbiz.de/10001078377
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