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~isPartOf:"International journal of hospitality management"
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Product labelling
14
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14
Consumer behaviour
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Eco-label
6
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Business strategy and the environment
International journal of hospitality management
Food policy : economics planning and politics of food and agriculture
83
International journal of consumer studies
37
American journal of agricultural economics
33
Journal of agricultural & food industrial organization
24
Journal of food products marketing
24
Journal of consumer policy : consumer issues in law, economics and behavioural sciences
20
Ecological economics : the transdisciplinary journal of the International Society for Ecological Economics
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Journal of public policy & marketing : JPP & M ; an annual publ. of the Division of Research, Graduate School of Business Administration, University of Michigan
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Applied economic perspectives and policy
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Journal of food products marketing : innovations in food advertising, food promotion, food publicity, food sales promotion
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Journal of retailing and consumer services
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Canadian journal of agricultural economics : CJAE
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Journal of business research : JBR
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European review of agricultural economics : ERAE
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Journal of agricultural and resource economics : JARE ; the journal of the Western Agricultural Economics Association
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Agricultural and resource economics review : ARER
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NBER working paper series
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Agricultural economics : the journal of the International Association of Agricultural Economists
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Journal of international food & agribusiness marketing : JIFAM
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Agricultural and Food Economics : AFE
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Journal of Islamic marketing
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Journal of agricultural economics
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NBER Working Paper
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European review of agricultural economics
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International journal of production economics
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Journal of consumer affairs : official publication of the American Council on Consumer Interests
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Amfiteatru economic : an economic and business research periodical
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1
Can a meta sustainability label facilitate more sustainable consumer choices?
Torma, Gabriele
;
Thøgersen, John
- In:
Business strategy and the environment
33
(
2024
)
2
,
pp. 283-306
Persistent link: https://www.econbiz.de/10014467211
Saved in:
2
Hey, did you see that label? : it's sustainable! : understanding the role of sustainable labelling in shaping sustainable purchase behaviour for sustainable development
Siraj, Ahsan
;
Taneja, Shilpa
;
Zhu, Yongming
;
Jiang, Hongbing
- In:
Business strategy and the environment
31
(
2022
)
7
,
pp. 2820-2838
Persistent link: https://www.econbiz.de/10013463175
Saved in:
3
The impact of knowledge on labeling schemes promoting sustainable investing
Hauff, Jeanette Carlsson
- In:
Business strategy and the environment
31
(
2022
)
7
,
pp. 2839-2853
Persistent link: https://www.econbiz.de/10013463176
Saved in:
4
The importance of product lifetime labelling for purchase decisions : strategic implications for corporate sustainability based on a conjoint analysis in Germany
Jacobs, Kathleen
;
Hörisch, Jacob
- In:
Business strategy and the environment
31
(
2022
)
4
,
pp. 1275-1291
Persistent link: https://www.econbiz.de/10013278993
Saved in:
5
The competition between private label and national brand through the signal of Euro-leaf
Schena, Rosamartina
;
Morrone, Domenico
;
Russo, Angeloantonio
- In:
Business strategy and the environment
32
(
2023
)
8
,
pp. 6169-6181
Persistent link: https://www.econbiz.de/10014466924
Saved in:
6
Environmental labeling certification and firm environmental and financial performance : a resource management perspective
He, Duojun
;
Ren, Shenggang
;
Zeng, Huixiang
- In:
Business strategy and the environment
31
(
2022
)
3
,
pp. 751-767
Persistent link: https://www.econbiz.de/10013164376
Saved in:
7
"Chef recommended" or "most popular"? : cultural differences in customer preference for recommendation labels
Yang, Bi
;
Mattila, Anna S.
- In:
International journal of hospitality management
86
(
2020
),
pp. 1-5
Persistent link: https://www.econbiz.de/10012241525
Saved in:
8
Optimization of menu-labeling formats to drive healthy dining : an eye tracking study
Kim, Eojina
;
Tang, Liang
;
Mesuel, Chase
;
Gupta, Manjul
- In:
International journal of hospitality management
70
(
2018
),
pp. 37-48
Persistent link: https://www.econbiz.de/10011825963
Saved in:
9
Effects of ingredients, names and stories about food origins on perceived authenticity and purchase intentions
Youn, Hyewon
;
Kim, Jong-Hyeong
- In:
International journal of hospitality management
63
(
2017
),
pp. 11-21
Persistent link: https://www.econbiz.de/10011705749
Saved in:
10
Restaurants' disclosure of nutritional information as a corporate social responsibility initiative : customers' attitudinal and behavioral responses
Kim, Eojina
;
Ham, Sunny
- In:
International journal of hospitality management
55
(
2016
),
pp. 96-106
Persistent link: https://www.econbiz.de/10011497978
Saved in:
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