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~isPartOf:"International journal of contemporary hospitality management"
~isPartOf:"World Bank E-Library Archive"
~person:"Jang, Soocheong"
~source:"econis"
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Gastronomie
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Customer satisfaction
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Jang, Soocheong
Karatepe, Osman M.
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Qu, Hailin
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International journal of contemporary hospitality management
World Bank E-Library Archive
International journal of hospitality management
65
Journal of hospitality & tourism research : JHTR ; the professional journal of the Council on Hotel, Restaurant, and Institutional Education
8
Tourism management : research, policies, practice
6
Journal of travel research : a quarterly publication of the Travel and Tourism Research Association
3
The Cornell hospitality quarterly
2
The journal of services marketing
2
The service industries journal
2
Tourism economics : the business and finance of tourism and recreation
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Cornell hospitality quarterly : CQ
1
Journal of business research : JBR
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Journal of hospitality marketing & management
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Journal of travel and tourism marketing
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ECONIS (ZBW)
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1
Hotel experiences during the COVID-19 pandemic : high-touch versus high-tech
Davari, Dori
;
Vayghan, Saeed
;
Jang, Soocheong
;
Erdem, Mehmet
- In:
International journal of contemporary hospitality management
34
(
2022
)
4
,
pp. 1312-1330
Persistent link: https://www.econbiz.de/10013164608
Saved in:
2
Plant-based food is unhealthy : that's not true! : how can corrective messages help promote plant-based menus in quick-service restaurants?
Zhang, Xingyi
;
Jeong, EunHa
;
Shao, Xiaolong
;
Jang, Soocheong
- In:
International journal of contemporary hospitality management
35
(
2023
)
9
,
pp. 3216-3234
Persistent link: https://www.econbiz.de/10014334291
Saved in:
3
To whom do restaurants' preventive measures matter more during a pandemic? : the moderating effects of need-for-cognition and relationship strength
Kim, Heewon
;
Jang, Soocheong
;
Gim, Jaehee
- In:
International journal of contemporary hospitality management
35
(
2023
)
9
,
pp. 3360-3386
Persistent link: https://www.econbiz.de/10014334308
Saved in:
4
Dividend and investment decisions in asymmetric information environments : evidence from the restaurant
industry
Gim, Jaehee
;
Jang, Soocheong
- In:
International journal of contemporary hospitality management
35
(
2023
)
5
,
pp. 1779-1801
Persistent link: https://www.econbiz.de/10014280890
Saved in:
5
Restaurant-visit intention : do anthropomorphic cues, brand awareness and subjective social class interact?
Kim, Heewon
;
Jang, Soocheong
- In:
International journal of contemporary hospitality management
34
(
2022
)
6
,
pp. 2359-2378
Persistent link: https://www.econbiz.de/10013412621
Saved in:
6
Hospitality finance research during recent two decades : subjects, methodologies, and citations
Jang, Soocheong
;
Park, Kwangmin
- In:
International journal of contemporary hospitality management
23
(
2011
)
4
,
pp. 479-497
Persistent link: https://www.econbiz.de/10009266604
Saved in:
7
Factors affecting memorability of service failures : a longitudinal analysis
Kim, Jong-Hyeong
;
Jang, Soocheong
- In:
International journal of contemporary hospitality management
28
(
2016
)
8
,
pp. 1676-1701
Persistent link: https://www.econbiz.de/10011613986
Saved in:
8
Determinants of authentic experiences : an extended Gilmore and Pine model for ethnic restaurants
Kim, Jong-Hyeong
;
Jang, Soocheong
- In:
International journal of contemporary hospitality management
28
(
2016
)
10
,
pp. 2247-2266
Persistent link: https://www.econbiz.de/10011567275
Saved in:
9
Attributes, consequences, and consumer values : a means-end chain approach across restaurant segments
Ha, Jooyeon
;
Jang, Soocheong
- In:
International journal of contemporary hospitality management
25
(
2013
)
3
,
pp. 383-409
Persistent link: https://www.econbiz.de/10009730478
Saved in:
10
Comparative analyses of hotel REITs : examining risk-return and performance characteristics
Kim, Jinhoo
;
Jang, Soocheong
- In:
International journal of contemporary hospitality management
24
(
2012
)
4
,
pp. 594-613
Persistent link: https://www.econbiz.de/10009568748
Saved in:
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