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~isPartOf:"International journal of hospitality management"
~subject:"Gastronomie"
~subject:"Tourism employees"
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Gastronomie
Tourism employees
Hotel industry
434
Hotellerie
434
Consumer behaviour
309
Konsumentenverhalten
309
Beziehungsmarketing
280
Relationship marketing
280
Dienstleistungsqualität
221
Service quality
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Customer satisfaction
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Kundenzufriedenheit
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Brand management
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Arbeitsverhalten
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Environmental management
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Umweltmanagement
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Jang, Soocheong
15
Lee, Seoki
8
Karatepe, Osman M.
5
Mattila, Anna S.
5
Singal, Manisha
5
Bonn, Mark Andrew
4
Cho, Meehee
4
Hyun, Sunghyup Sean
4
Jung, Hyo Sun
4
Namkung, Young
4
Tang, Liang
4
Yoon, Hye Hyun
4
Ha, Jooyeon
3
Ham, Sunny
3
Han, Heesup
3
Heo, Cindy Yoonjoung
3
Jeong, EunHa
3
Kang, Juhee
3
Kim, Eojina
3
Kim, Peter Beomcheol
3
Kim, Seongseop
3
Kim, Young
3
Kizildag, Murat
3
Koh, Yoon
3
Magnini, Vincent P.
3
Ok, Chihyung
3
Okumus, Fevzi
3
Qu, Hailin
3
Rhou, Yinyoung
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Seo, Soobin
3
Wong, IpKin Anthony
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Bilgihan, Anil
2
Bonfanti, Angelo
2
Bosselman, Robert
2
Cheung, Catherine
2
Choi, Kyuwan
2
Chou, Sheng-Fang
2
Conklin, Martha
2
Giunipero, Larry C.
2
Gursoy, Dogan
2
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International journal of hospitality management
International journal of contemporary hospitality management
108
Journal of hospitality & tourism research : JHTR ; the professional journal of the Council on Hotel, Restaurant, and Institutional Education
40
Journal of hospitality marketing & management
40
Tourism management : research, policies, practice
25
Journal of hospitality and tourism insights
20
Journal of travel and tourism marketing
17
Modernes Verpflegungsmanagement : best practices für Individual-, Gemeinschafts- und Systemgastronomie
15
Cornell hospitality quarterly : CQ
13
Food and wine events in Europe : a stakeholder approach
13
Journal of revenue and pricing management
13
The Cornell hospitality quarterly
13
The journal of services marketing
13
The service industries journal
13
Journal of retailing and consumer services
12
Tourism management perspectives : TMP
12
Journal of business research : JBR
11
Service business
11
Tourism and hospitality research : the surrey quarterly review
11
Tourism economics : the business and finance of tourism and recreation
10
Tourism and hospitality research : THR
9
Journal of service research : JSR
8
Asia Pacific journal of marketing and logistics
7
Cogent business & management
7
Marketing intelligence & planning
7
Employee relations
6
International journal of revenue management : IJRM
6
Mit der Marke zum Erfolg : Markenmanagement in Hotellerie und Gastronomie
6
The TQM journal : the international review of organizational improvement
6
Total quality management & business excellence : an official journal of the European Society for Organisational Excellence
6
Administrative Sciences : open access journal
5
Journal of business ethics : JOBE
5
Quality management journal : QMJ
5
SpringerLink / Bücher
5
Technology audit and production reserves
5
European business ethics cases in context : the morality of corporate decision making
4
Global business and finance review
4
International journal of business and globalisation : IJBG
4
International journal of production economics
4
Journal of Tourism, Heritage & Services Marketing : JTHSM
4
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ECONIS (ZBW)
220
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220
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date (oldest first)
1
The effects of green human resource
management
and perceived organizational support for the environment on green and non-green hotel employee outcomes
Karatepe, Osman M.
;
Hsieh, Hungchen
;
Aboramadan, Mohammed
- In:
International journal of hospitality management
103
(
2022
),
pp. 1-12
Persistent link: https://www.econbiz.de/10013209263
Saved in:
2
Are co-created green initiatives more appealing than firm-created green initiatives? : investigating the effects of co-created green appeals on restaurant promotion
Zhang, Xingyi
;
Jeong, EunHa
- In:
International journal of hospitality management
108
(
2023
),
pp. 1-14
Persistent link: https://www.econbiz.de/10013482219
Saved in:
3
The effects of service climate and internal service quality on frontline hotel employees' service-oriented behaviors
Lin, Meizhen
;
Ling, Qian
;
Liu, Yanling
;
Hu, Rong
- In:
International journal of hospitality management
97
(
2021
),
pp. 1-10
Persistent link: https://www.econbiz.de/10012820015
Saved in:
4
The impacts of cultural intelligence and emotional labor on the job satisfaction of luxury hotel employees
Lam, Rachel
;
Cheung, Catherine
;
Lugosi, Peter
- In:
International journal of hospitality management
100
(
2022
),
pp. 1-12
Persistent link: https://www.econbiz.de/10013266130
Saved in:
5
Customer experience
management
strategies in upscale restaurants : lessons from the Covid-19 pandemic
Bonfanti, Angelo
;
Vigolo, Vania
;
Yfantidou, Georgia
; …
- In:
International journal of hospitality management
109
(
2023
),
pp. 1-15
Persistent link: https://www.econbiz.de/10014282504
Saved in:
6
Supplier selection and partnerships : effects upon restaurant operational and strategic benefits and performance
Cho, Meehee
;
Bonn, Mark Andrew
;
Giunipero, Larry C.
; …
- In:
International journal of hospitality management
94
(
2021
),
pp. 1-11
Persistent link: https://www.econbiz.de/10012495067
Saved in:
7
Reducing hotel employee turnover intention by promoting pride in job and meaning of work : A cross-cultural perspective
Le, Linh Ha
;
Hancer, Murat
;
Chaulagain, Suja
;
Pham Phuong
- In:
International journal of hospitality management
109
(
2023
),
pp. 1-10
Persistent link: https://www.econbiz.de/10014282501
Saved in:
8
The effects of restaurant green demarketing on green skepticism and dining intentions : Investigating the roles of benefit associations and green reputation
Zhang, Xingyi
;
Shao, Xiaolong
;
Jeong, EunHa
;
Jang, Soocheong
- In:
International journal of hospitality management
97
(
2021
),
pp. 1-16
Persistent link: https://www.econbiz.de/10012820031
Saved in:
9
The roles of multiple foci of employee commitments and job satisfaction on creative performance : a study of hotel chefs
Leung, Vicky T. Y.
;
Lin, Pearl M. C.
- In:
International journal of hospitality management
101
(
2022
),
pp. 1-12
Persistent link: https://www.econbiz.de/10013271312
Saved in:
10
Customer value in Quick-Service Restaurants : a cross-cultural study
Gallarza-Granizo, Martina G.
;
Ruiz-Molina, María-Eugenia
; …
- In:
International journal of hospitality management
85
(
2020
),
pp. 1-10
Persistent link: https://www.econbiz.de/10012241407
Saved in:
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