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~language:"deu"
~person:"Gast, Michael"
~subject:"Quality management"
~type:"book"
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Qualität von Nahrungsmitteln : Grundkonzepte, Kriterien, Handlungsmöglichkeiten
Böcker, Andreas
;
Herrmann, Roland
;
Gast, Michael
; …
-
2004
Persistent link: https://www.econbiz.de/10002034975
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