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~language:"fra"
~subject:"Außenhandel"
~subject:"Foreign trade"
~subject:"Geflügel"
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L'industrie française des viandes de volailles : les raisons de la faible rentabilité et de la tendance à la déconcentration dans le secteur
Saunier, Pierre
- In:
Revue d'économie industrielle
(
1985
),
pp. 101-117
Persistent link: https://www.econbiz.de/10001008148
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