ABREU, Luisa Fernanda - In: Regional and Sectoral Economic Studies 13 (2013) 2, pp. 5-18
This study analyses how the Spanish fish canning sector is principally located in Galicia, specifically in Vigo Estuary. Its origin is investigated and the main features of the canning sector are studied. The conclusion is that during the first decade of the 20th century there was a...