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~person:"Asche, Frank"
~person:"Banks, A."
~person:"Kuprianoff, Johann"
~subject:"Nahrung"
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Nahrung
Tiefkühlkost
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1997-2006
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Competition
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Freshwater fish
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Gefrierkost
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Nahrungsmittelerhaltung
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Substitution effect
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Asche, Frank
Banks, A.
Kuprianoff, Johann
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Deutsche Gesellschaft für Ernährung
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Wissenschaftliche Veröffentlichungen der Deutschen Gesellschaft für Ernährung
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Probleme der Ernährung durch Gefrierkost : Vorträge und Diskussionen des 10. Symposions in Karlsruhe, vom 14. - 15. März 1963
Kuprianoff, Johann
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1964
Persistent link: https://www.econbiz.de/10000167254
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