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~person:"Boundy, K. A."
~person:"Cochrane, Willard W."
~subject:"Ernährung"
~subject:"United States"
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Ernährung
United States
Agriculture
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Undernutrition
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Agrarmarkt
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Boundy, K. A.
Cochrane, Willard W.
Qaim, Matin
11
Headey, Derek
10
Klasen, Stephan
9
Masters, William Alan
9
Giles, John
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Satriawan, Elan
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Finaret, Amelia B.
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Shekar, Meera
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Akuoku, Jonathan Kweku
5
Alderman, Harold
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Berg, Gerard J. van den
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Clay, Karen
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Dayton Eberwein, Julia
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Gundersen, Craig
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Troesken, Werner
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Benson, Todd
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Braun, Joachim von
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Bredenkamp, Caryn
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De Groot, Richard
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Feldbrügge, Torsten
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Fogel, Robert William
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Gaiha, Raghav
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Handa, Sudhanshu
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Hirvonen, Kalle
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Kandpal, Eeshani
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Legesse Debela, Bethelhem
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Meenakshi, J. V.
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Miller, Nolan
4
Pakrashi, Debayan
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Clyde Cameron College, Wodonga
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National Planning Association
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A. I. A. S. Occasional Publication, Australian Institute of Agricultural Science (Northern Victorian Sub-Branch), Department of Agriculture (Victoria)
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ECONIS (ZBW)
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Agriculture and human nutrition : how close are the links?
Boundy, K. A.
(
contributor
);
Smith, G. H.
(
contributor
)
-
1983
Persistent link: https://www.econbiz.de/10003044307
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2
Feast or famine : the uncertain world of food and agriculture and its policy implications for the United States
Cochrane, Willard W.
-
1974
Persistent link: https://www.econbiz.de/10002016430
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