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~person:"Gao, Zhifeng"
~person:"Grunert, Klaus G."
~source:"econis"
~subject:"Organic food"
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CSR und Produktmanagement : langfristige Wettbewerbsvorteile durch nachhaltige Produkte
1
International journal of consumer studies
1
Scandinavian journal of hospitality and tourism
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ECONIS (ZBW)
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Effects of shared characteristics between eco-labels : a case for organic and local food
Chen, Junhong
;
Lai, John
;
Chen, Xuqi
;
Gao, Zhifeng
- In:
International journal of consumer studies
47
(
2023
)
1
,
pp. 285-298
Persistent link: https://www.econbiz.de/10014248862
Saved in:
2
Does organic labelling affect restaurant choice? : a study on the Danish Organic Cuisine Label
Futtrup, Rebecca
;
Grunert, Klaus G.
- In:
Scandinavian journal of hospitality and tourism
23
(
2023
)
1
,
pp. 29-50
Persistent link: https://www.econbiz.de/10014291575
Saved in:
3
Nachhaltige Gütesiegel und ihre Rolle im Verbraucherverhalten
Hieke, Sophie
;
Grunert, Klaus G.
;
Wills, Josephine
- In:
CSR und Produktmanagement : langfristige …
,
(pp. 69-95)
.
2015
Persistent link: https://www.econbiz.de/10011290700
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