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~person:"Ghezzi, Sara"
~subject:"Europe"
~subject:"USA"
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International journal of contemporary hospitality management
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Food safety in the US catering industry : empirical findings
Ghezzi, Sara
;
Ayoun, Baker
- In:
International journal of contemporary hospitality management
25
(
2013
)
3
,
pp. 365-382
Persistent link: https://www.econbiz.de/10009730482
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