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~person:"Guttormsen, Atle G."
~person:"Kelling, Ingrid"
~subject:"World"
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Plenty more fish in the sea? : seeking sustainable solutions to improve responsible seafood consumption
Kelling, Ingrid
;
Funk, Lara
;
Carrigan, Marylyn
- In:
Research handbook on ethical consumption : contemporary …
,
(pp. 71-90)
.
2023
Persistent link: https://www.econbiz.de/10014330760
Saved in:
2
Seafood markets and aquaculture production : special issue introduction
Asche, Frank
;
Guttormsen, Atle G.
- In:
Marine resource economics
29
(
2014
)
4
,
pp. 301-304
Persistent link: https://www.econbiz.de/10010476367
Saved in:
3
Innovations and structural change in seafood markets and production : special issue introduction
Guttormsen, Atle G.
;
Myrland, Øystein
;
Tveteras, Ragnar
- In:
Marine resource economics
26
(
2011
)
4
,
pp. 247-253
Persistent link: https://www.econbiz.de/10009542014
Saved in:
4
Special issue: innovations and structural change in seafood markets and production
Guttormsen, Atle G.
(
contributor
); …
-
2008
Persistent link: https://www.econbiz.de/10009542147
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