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~person:"Hua, Nan"
~person:"Hwang, Johye"
~person:"Kim, Seongseop"
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Gastronomie
31
Restaurant industry
31
Consumer behaviour
11
Konsumentenverhalten
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USA
8
United States
8
Firm performance
6
Holiday behaviour
6
Unternehmenserfolg
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Urlaubsverhalten
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Customer satisfaction
5
Dienstleistungsqualität
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Kundenzufriedenheit
5
Service quality
5
Food
4
Restaurants
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Beziehungsmarketing
3
Capacity planning
3
Consumption value
3
Emotion
3
Globalisierung
3
Globalization
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Kapazitätsplanung
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Lebensmittel
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Relationship marketing
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Restaurant
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Simulation
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South Korea
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Südkorea
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Hua, Nan
Hwang, Johye
Kim, Seongseop
Jang, Soocheong
66
Lee, Seoki
44
Luca, Michael
28
DiPietro, Robin B.
24
Mattila, Anna S.
21
Han, Heesup
20
Line, Nathaniel D.
19
Jin, Ginger Zhe
18
Kim, Woo Gon
16
Krueger, Alan B.
16
Guéguen, Nicolas
15
Kim, Jong-Hyeong
15
Cho, Meehee
14
Jacob, Céline
14
Koh, Yoon
14
Lynn, Michael
14
Hanks, Lydia
13
Hyun, Sunghyup Sean
12
Lee, Jungmin
12
Ryu, Kisang
12
Sharma, Amit
12
Bruwer, Johan
11
Campbell, Jeffrey R.
11
Gautier, Erwan
11
Song, Hanqun
11
Alonso, Abel Duarte
10
Bonn, Mark Andrew
10
Brewster, Zachary W.
10
Kim, Eojina
10
Kimes, Sheryl E.
10
Lee, Kyuho
10
Namkung, Young
10
Park, Kwangmin
10
Susskind, Alex
10
Tang, Liang
10
Hänssler, Karl Heinz
9
Jeong, EunHa
9
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International journal of contemporary hospitality management
11
International journal of hospitality management
11
Journal of travel and tourism marketing
2
The journal of hospitality financial management : journal of the Association of Hospitality Financial Management Educators
2
European journal of operational research : EJOR
1
Journal of hospitality & tourism research : JHTR ; the professional journal of the Council on Hotel, Restaurant, and Institutional Education
1
Journal of hospitality and tourism insights
1
Journal of hospitality marketing & management
1
Tourism management perspectives : TMP
1
Tourism review
1
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ECONIS (ZBW)
32
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1
Who is an evangelist? : food tourists' positive and negative eWOM behavior
Kim, Jin-Young
;
Hwang, Johye
- In:
International journal of contemporary hospitality management
34
(
2022
)
2
,
pp. 555-577
Persistent link: https://www.econbiz.de/10013164477
Saved in:
2
How do tourists' memorable local gastronomy experiences and their personal gastronomic traits influence destination loyalty? : a fuzzy set approach
Badu-Baiden, Frank
;
Correia, Antónia
;
Kim, Seongseop
- In:
Journal of travel and tourism marketing
39
(
2022
)
5
,
pp. 501-515
Persistent link: https://www.econbiz.de/10013483074
Saved in:
3
International tourists' local African food consumption
Badu-Baiden, Frank
;
Kim, Seongseop
;
Otoo, Felix Elvis
; …
- In:
Tourism review
77
(
2022
)
5
,
pp. 1333-1348
Persistent link: https://www.econbiz.de/10013369035
Saved in:
4
The role of nostalgia-evoking stimuli at nostalgia-themed restaurants in explaining benefits, consumption value and post-purchase behavioral intention
Gu, Qiushi
;
Li, Minglong
;
Kim, Seongseop
- In:
International journal of hospitality management
96
(
2021
),
pp. 1-13
Persistent link: https://www.econbiz.de/10012585667
Saved in:
5
A multilevel synthesis of subjective and objective measures of foodservices in the experience process
Wen, Huijun
;
Wong, IpKin Anthony
;
Kim, Seongseop
; …
- In:
International journal of hospitality management
99
(
2021
),
pp. 1-10
Persistent link: https://www.econbiz.de/10013328008
Saved in:
6
Dimensionality of ethnic food fine dining experience : an application of semantic network analysis
Oh, Munhyang
;
Kim, Seongseop
- In:
Tourism management perspectives : TMP
35
(
2020
),
pp. 1-13
Persistent link: https://www.econbiz.de/10012296740
Saved in:
7
Enhancing ethnic restaurant visits and reducing risk perception : the effect of information and protection motivation
Lee, Jee Hye
;
Mustapha, Azlin
;
Hwang, Johye
- In:
Journal of hospitality and tourism insights
2
(
2019
)
4
,
pp. 341-357
Persistent link: https://www.econbiz.de/10012131586
Saved in:
8
Effects of tourists' local food consumption value on attitude, food destination image, and behavioral intention
Choe, Ja Young
;
Kim, Seongseop
- In:
International journal of hospitality management
71
(
2018
),
pp. 1-10
Persistent link: https://www.econbiz.de/10011849510
Saved in:
9
Understanding the mobile payment technology acceptance based on valence theory : a case of restaurant transactions
Ozturk, Ahmet Bulent
;
Bilgihan, Anil
;
Salehi-Esfahani, Saba
- In:
International journal of contemporary hospitality management
29
(
2017
)
8
,
pp. 2027-2049
Persistent link: https://www.econbiz.de/10011783509
Saved in:
10
The power of self-service technologies in creating transcendent service experiences : the paradox of extrinsic attributes
Wei, Wei
;
Torres, Edwin N.
;
Hua, Nan
- In:
International journal of contemporary hospitality management
29
(
2017
)
6
,
pp. 1599-1618
Persistent link: https://www.econbiz.de/10011732197
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