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~person:"Hua, Nan"
~person:"Hwang, Johye"
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Gastronomie
21
Restaurant industry
21
USA
8
United States
8
Consumer behaviour
7
Konsumentenverhalten
7
Firm performance
6
Unternehmenserfolg
6
Dienstleistungsqualität
4
Service quality
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Capacity planning
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Customer satisfaction
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Kapazitätsplanung
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Kundenzufriedenheit
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Risiko
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Risk
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Simulation
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Emotion
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Globalisierung
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Globalization
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Internet marketing
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Mobile Business
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Mobile business
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Online-Marketing
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Restaurants
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1980-2010
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Advertising effects
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Benchmarking firm capabilities
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Betriebsgröße
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Branchenentwicklung
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Brand image
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Börsenkurs
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Capital market returns
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Hua, Nan
Hwang, Johye
Jang, Soocheong
66
Lee, Seoki
44
Luca, Michael
28
DiPietro, Robin B.
24
Mattila, Anna S.
21
Han, Heesup
20
Line, Nathaniel D.
19
Jin, Ginger Zhe
18
Kim, Woo Gon
16
Krueger, Alan B.
16
Guéguen, Nicolas
15
Kim, Jong-Hyeong
15
Cho, Meehee
14
Jacob, Céline
14
Koh, Yoon
14
Lynn, Michael
14
Hanks, Lydia
13
Hyun, Sunghyup Sean
12
Lee, Jungmin
12
Ryu, Kisang
12
Sharma, Amit
12
Bruwer, Johan
11
Campbell, Jeffrey R.
11
Gautier, Erwan
11
Kim, Seongseop
11
Song, Hanqun
11
Alonso, Abel Duarte
10
Bonn, Mark Andrew
10
Brewster, Zachary W.
10
Kim, Eojina
10
Kimes, Sheryl E.
10
Lee, Kyuho
10
Namkung, Young
10
Park, Kwangmin
10
Susskind, Alex
10
Tang, Liang
10
Jeong, EunHa
9
Katz, Lawrence F.
9
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International journal of contemporary hospitality management
9
International journal of hospitality management
6
The journal of hospitality financial management : journal of the Association of Hospitality Financial Management Educators
2
European journal of operational research : EJOR
1
Journal of hospitality & tourism research : JHTR ; the professional journal of the Council on Hotel, Restaurant, and Institutional Education
1
Journal of hospitality and tourism insights
1
Journal of hospitality marketing & management
1
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ECONIS (ZBW)
21
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1
Who is an evangelist? : food tourists' positive and negative eWOM behavior
Kim, Jin-Young
;
Hwang, Johye
- In:
International journal of contemporary hospitality management
34
(
2022
)
2
,
pp. 555-577
Persistent link: https://www.econbiz.de/10013164477
Saved in:
2
Enhancing ethnic restaurant visits and reducing risk perception : the effect of information and protection motivation
Lee, Jee Hye
;
Mustapha, Azlin
;
Hwang, Johye
- In:
Journal of hospitality and tourism insights
2
(
2019
)
4
,
pp. 341-357
Persistent link: https://www.econbiz.de/10012131586
Saved in:
3
Understanding the mobile payment technology acceptance based on valence theory : a case of restaurant transactions
Ozturk, Ahmet Bulent
;
Bilgihan, Anil
;
Salehi-Esfahani, Saba
- In:
International journal of contemporary hospitality management
29
(
2017
)
8
,
pp. 2027-2049
Persistent link: https://www.econbiz.de/10011783509
Saved in:
4
The power of self-service technologies in creating transcendent service experiences : the paradox of extrinsic attributes
Wei, Wei
;
Torres, Edwin N.
;
Hua, Nan
- In:
International journal of contemporary hospitality management
29
(
2017
)
6
,
pp. 1599-1618
Persistent link: https://www.econbiz.de/10011732197
Saved in:
5
An empirical framework to predict idiosyncratic risk in a time of crisis : evidence from the restaurant industry
Hua, Nan
;
Dalbor, Michael C.
;
Lee, Seoki
;
Guchait, Priyanko
- In:
International journal of contemporary hospitality management
28
(
2016
)
1
,
pp. 156-176
Persistent link: https://www.econbiz.de/10011435725
Saved in:
6
Does size matter? : corporate social responsibility and firm performance in the restaurant industry
Youn, Hyewon
;
Hua, Nan
;
Lee, Seoki
- In:
International journal of hospitality management
51
(
2015
),
pp. 127-134
Persistent link: https://www.econbiz.de/10011413954
Saved in:
7
Factors that impact unsystematic risk in the US restaurant industry
Dalbor, Michael
;
Hua, Nan
;
Andrew, William
- In:
The journal of hospitality financial management : …
22
(
2014
)
2
,
pp. 89-96
Persistent link: https://www.econbiz.de/10010496322
Saved in:
8
Benchmarking firm capabilities for sustained financial performance in the US restaurant industry
Hua, Nan
;
Lee, Seoki
- In:
International journal of hospitality management
36
(
2014
),
pp. 137-144
Persistent link: https://www.econbiz.de/10010239304
Saved in:
9
Does gender matter? : examining gender composition's relationships with meal duration and spending in restaurants
Seo, Soobin
;
Hwang, Johye
- In:
International journal of hospitality management
42
(
2014
),
pp. 61-70
Persistent link: https://www.econbiz.de/10010410798
Saved in:
10
Evidence of franchising on outperformance in the restaurant industry : a long term analysis and perspective
Hua, Nan
;
Dalbor, Michael C.
- In:
International journal of contemporary hospitality management
25
(
2013
)
5
,
pp. 723-739
Persistent link: https://www.econbiz.de/10009774260
Saved in:
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