Bartfeld, Judi; Dunifon, Rachel; Nord, Mark; Carlson, Steven - Economic Research Service, Department of Agriculture - 2006
food for active, healthy living. The prevalence of food security in a State depends not only on the characteristics of … security. Some State-level factors point to specific policies that are likely to improve food security, such as policies that …, an identified set of household-level and State-level factors account for most of the State-to-State differences in food …