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~person:"Onozaka, Yuko"
~type_genre:"Article in journal"
~type_genre:"Statistics"
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Consumer behaviour
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Food consumption
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Conjoint Choice Experiment
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Consumer heterogeneity
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Farmed Salmon
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Onozaka, Yuko
Asche, Frank
34
Tveterås, Ragnar
10
Zhang, Dengjun
10
Myrland, Øystein
8
Oglend, Atle
8
Roll, Kristin H.
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Misund, Bård
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Xie, Jinghua
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Dresdner, Jorge
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Guttormsen, Atle G.
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Kinnucan, Henry W.
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Roheim, Cathy A.
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Bremnes, Helge
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Aquaculture economics & management : official journal of the International Association of Aquaculture Economics and Management
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Food policy : economics planning and politics of food and agriculture
1
Marine resource economics
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Sustainability, perceived quality and country of origin of farmed
salmon
: impact on consumer choices in the USA, France and Japan
Onozaka, Yuko
;
Honkanen, Pirjo
;
Altintzoglou, Themistoklis
- In:
Food policy : economics planning and politics of food …
117
(
2023
),
pp. 1-12
Persistent link: https://www.econbiz.de/10014330607
Saved in:
2
Comparing fish to meat : perceived qualities by food lifestyle segments
Torrissen, Jonas K.
;
Onozaka, Yuko
- In:
Aquaculture economics & management : official journal …
21
(
2017
)
1
,
pp. 44-70
Persistent link: https://www.econbiz.de/10011714843
Saved in:
3
Consumer product perceptions and
salmon
consumption frequency : the role of heterogeneity based on food lifestyle segments
Onozaka, Yuko
;
Hansen, Håvard
;
Sørvig, Arne
- In:
Marine resource economics
29
(
2014
)
4
,
pp. 351-374
Persistent link: https://www.econbiz.de/10010476348
Saved in:
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