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~person:"Ravenswaay, Eileen O. van"
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Research and Development/Tech Change/Emerging Technologies
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Food Consumption/Nutrition/Food Safety
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Ravenswaay, Eileen O. van
Czarnitzki, Dirk
59
Belitz, Heike
39
Pardey, Philip G.
39
Hall, Bronwyn H.
34
Veugelers, Reinhilde
34
Grupp, Hariolf
30
Eickelpasch, Alexander
29
Alston, Julian M.
28
Fritsch, Michael
28
Oehmke, James F.
28
David, Paul A.
27
Mairesse, Jacques
27
Van Reenen, John
27
Bosetti, Valentina
26
Popp, David
26
Kerr, William R.
25
Qaim, Matin
25
Stephan, Paula E.
25
Hottenrott, Hanna
23
Link, Albert N.
23
Prettner, Klaus
22
Carraro, Carlo
21
Jaffe, Adam B.
21
Mullen, John D.
21
Carlino, Gerald A.
20
Crawford, Eric W.
20
Griffith, Garry R.
20
Maredia, Mywish K.
20
Geuna, Aldo
19
Licht, Georg
19
Aghion, Philippe
18
Akcigit, Ufuk
18
Baldwin, John R.
18
Brockhoff, Klaus
18
Grimpe, Christoph
18
Helpman, Elhanan
18
Kuhlmann, Stefan
18
Ruttan, Vernon W.
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Coe, David T.
17
Gerlagh, Reyer
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Department of Agricultural, Food and Resource Economics, Michigan State University
3
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Staff Papers / Department of Agricultural, Food and Resource Economics, Michigan State University
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Research Needs in the Valuation of Food Safety and Nutrition
Ravenswaay, Eileen O. van
-
Department of Agricultural, Food and Resource …
-
1993
Persistent link: https://www.econbiz.de/10011252075
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2
Consumer Perspectives on Crop Protection Technology Choice
Ravenswaay, Eileen O. van
;
McGuirk, Anya
-
Department of Agricultural, Food and Resource …
-
1992
Persistent link: https://www.econbiz.de/10011251946
Saved in:
3
Public Perceptions of Food Saftey: Implications for Emerging Agricultural Technologies
Ravenswaay, Eileen O. van
-
Department of Agricultural, Food and Resource …
-
1992
Persistent link: https://www.econbiz.de/10011252127
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