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Search: subject_exact:"Gaststätte"
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Eating habit
Gastronomie
2,408
Restaurant industry
2,406
Consumer behaviour
972
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972
Dienstleistungsqualität
476
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Burton, Scot
4
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3
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3
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3
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3
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2
Banerjee, Tannista
2
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2
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2
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2
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2
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2
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2
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2
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2
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2
Kang, Juhee
2
Lee, Kiwon
2
Lehmann, Donald R.
2
Lu, Lu
2
Okumus, Bendegul
2
Ozturk, Ahmet Bulent
2
Parker, Jeffrey R.
2
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2
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1
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International journal of hospitality management
13
Food policy : economics planning and politics of food and agriculture
3
International journal of contemporary hospitality management
3
Journal of consumer research : JCR ; an interdisciplinary bimonthly
3
American Journal of Health Economics : AJHE official journal of the American Society of Health Economists
2
American economic journal : a journal of the American Economic Association
2
American journal of agricultural economics
2
Applied economics
2
Applied economics letters
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Journal of agricultural and resource economics : JARE ; the journal of the Western Agricultural Economics Association
2
Journal of international food & agribusiness marketing
2
Journal of public policy & marketing : JPP & M ; an annual publ. of the Division of Research, Graduate School of Business Administration, University of Michigan
2
Psychology & marketing
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Services marketing quarterly
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Acta agriculturae Scandinavica / C : an official journal of the Nordic Association of Agricultural Scientists (NJF)
1
Advances in hospitality and leisure
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1
Agribusiness : an international journal
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Agricultural and resource economics review : ARER
1
Applied economic perspectives and policy
1
China agricultural economic review : publ. in association with the China Agricultural University
1
Economic aspects of obesity
1
Economics and human biology
1
Economie et statistique
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Global strategic management in the service industry : a perspective of the new era
1
Handbook on place branding and marketing
1
Health economics
1
Innovations in services marketing and management : strategies for emerging economies
1
International journal of consumer studies
1
International journal of services, economics and management
1
Journal of China marketing
1
Journal of agricultural and applied economics
1
Journal of business research : JBR
1
Journal of consumer affairs : official publication of the American Council on Consumer Interests
1
Journal of economic psychology : research in economic psychology and behavioral economics
1
Journal of food products marketing
1
Journal of health economics
1
Journal of hospitality & tourism research : JHTR ; the professional journal of the Council on Hotel, Restaurant, and Institutional Education
1
Journal of hospitality and tourism insights
1
Journal of hospitality marketing & management
1
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83
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1
Consumer preferences for food away from home : dine in versus delivery
Kilders, Valerie
;
Caputo, Vincenzina
;
Lusk, Jayson L.
- In:
American journal of agricultural economics
106
(
2024
)
2
,
pp. 496-525
Persistent link: https://www.econbiz.de/10014545084
Saved in:
2
Consumer demand for food at home and food away from home : understanding economic linkages during the pandemic
Balagtas, Joseph V.
;
Cooper, Joseph C.
;
McLaughlin, …
- In:
Applied economic perspectives and policy
45
(
2023
)
3
,
pp. 1604-1617
Persistent link: https://www.econbiz.de/10014335451
Saved in:
3
Some like it tailor-made : the effectiveness of personalized coupons for lower-calorie food choices at a university canteen
Nguyen, Minh T. T.
;
Emberger-Klein, Agnes
;
Menrad, Klaus
- In:
International journal of consumer studies
46
(
2022
)
3
,
pp. 744-762
Persistent link: https://www.econbiz.de/10013176920
Saved in:
4
Palate vs plate : segmenting restaurant consumers through food quality and portion size trade-offs
Ge, Li
;
Tang, Chun-Hung
;
Behnke, Carl
;
Ghiselli, Richard
- In:
Journal of hospitality and tourism insights
7
(
2024
)
4
,
pp. 2367-2383
Persistent link: https://www.econbiz.de/10015053439
Saved in:
5
The effect of eating restaurant prepared food on BMI : evidence from China during the COVID-19 pandemic
He, Juan
;
Yu, Pingping
;
Zheng, Xiaoyong
- In:
Applied economics
56
(
2024
)
40
,
pp. 4791-4807
Persistent link: https://www.econbiz.de/10014560414
Saved in:
6
Determination of commodity characteristics of emulsion based on low-methoxylated pectin for dishes of the "Eat Healthy" system in the restaurant service
Nikitchina, Tatiana
;
Manoli, Tatiana
;
Lebedenko, Tetiana
; …
- In:
Technology audit and production reserves
5
(
2021
)
3/61
,
pp. 21-25
Persistent link: https://www.econbiz.de/10013167625
Saved in:
7
Market segmentation analysis of slow food experiences at a winery
Huang, Ting-Yen T.
- In:
Advances in hospitality and leisure
18
(
2023
),
pp. 57-69
Persistent link: https://www.econbiz.de/10014247368
Saved in:
8
Consumer responses to firms' voluntary disclosure of information : evidence from calorie labeling by starbucks
Avery, Rosemary J.
;
Cawley, John H.
;
Eddelbuettel, …
- In:
American Journal of Health Economics : AJHE official …
9
(
2023
)
1
,
pp. 22-46
Persistent link: https://www.econbiz.de/10013548042
Saved in:
9
Destinations food image and food neophobia on behavioral intentions : culinary tourist behavior in Malaysia
Shiva Hashemi
;
Mohammed, Husam Jasim
;
Shaian Kiumarsi
; …
- In:
Journal of international food & agribusiness marketing
35
(
2023
)
1
,
pp. 66-87
Persistent link: https://www.econbiz.de/10013549080
Saved in:
10
The numerical stroop effect on consumer preference to order healthy food
Cai, Ruiying
;
Lu, Lu
;
Wu, Luorong
- In:
International journal of hospitality management
113
(
2023
),
pp. 1-9
Persistent link: https://www.econbiz.de/10014325598
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