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~subject:"Eco-label"
~subject:"Spanien"
~subject:"Verbraucherschutz"
~type_genre:"Fallstudie"
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ECONIS (ZBW)
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1
Traceability as a strategic tool to improve inventory management : a case study in the food industry
Alfaro, José A.
;
Rábade, Luis A.
- In:
International journal of production economics
118
(
2009
)
1
,
pp. 104-110
Persistent link: https://www.econbiz.de/10003840655
Saved in:
2
Food safety in international trade : the Spanish experience in Mediterranean products
Briz, Julian
;
Garcia Martinez, Marian
;
Felipe, Isabel de
- In:
International marketing and trade of quality food products
,
(pp. 83-96)
.
2009
Persistent link: https://www.econbiz.de/10003835787
Saved in:
3
Vermarktungsmöglichkeiten von zertifiziertem Tropenholz : Fallstudie kommunaler Forstbetriebe in Mexiko
Kaatz, Stefanie
-
2004
Persistent link: https://www.econbiz.de/10001865120
Saved in:
4
Economics of food labeling
Golan, Elise Hardy
-
2000
Persistent link: https://www.econbiz.de/10001611604
Saved in:
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