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~subject:"Fishery product"
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Search: subject:"SALMON"
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Fishery product
Freshwater fish
213
Süßwasserfische
213
Aquaculture
125
Aquakultur
125
Norway
77
Norwegen
75
salmon
58
Fischerei
34
Fisheries
33
Chile
32
Fischmarkt
26
Fish market
26
United States
24
Welt
24
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24
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23
Salmon
20
Theorie
20
Theory
20
Consumer behaviour
16
Konsumentenverhalten
16
EU countries
15
EU-Staaten
15
Estimation
15
Fischwirtschaft
15
Fishing industry
15
Preis
15
Price
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Schätzung
15
Willingness to pay
13
Außenhandelspreis
12
Foreign trade price
12
Großbritannien
12
Zahlungsbereitschaftsanalyse
12
salmon farming
12
France
11
United Kingdom
11
salmon aquaculture
11
Atlantic salmon
10
Canada
10
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English
9
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Asche, Frank
4
Sogn-Grundvåg, Geir
2
Young, James A.
2
Bergesen, Ole
1
Bronnmann, Julia
1
Brækkan, Eivind Hestvik
1
Cojocaru, Andreea L.
1
Fonner, Robert
1
Larsen, Thomas A.
1
Mori, Romio
1
Myrland, Øystein
1
Nabeshima, Kaoru
1
Onozaka, Yuko
1
Smith, Martin D.
1
Sylvia, Gilbert
1
Taylor, William W.
1
Thyholdt, Sverre Braathen
1
Torrissen, Jonas K.
1
Tveterås, Ragnar
1
Yamada, Nanae
1
Zhang, Dengjun
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Aquaculture economics & management : official journal of the International Association of Aquaculture Economics and Management
2
Ecological economics : the transdisciplinary journal of the International Society for Ecological Economics
1
European review of agricultural economics : ERAE
1
Food policy : economics planning and politics of food and agriculture
1
IDE discussion papers
1
Journal of international food & agribusiness marketing
1
Marine resource economics
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ECONIS (ZBW)
9
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1
Brands, labels, and product longevity : the case of
salmon
in UK grocery retailing
Asche, Frank
;
Sogn-Grundvåg, Geir
;
Zhang, Dengjun
; …
- In:
Journal of international food & agribusiness marketing
33
(
2021
)
1
,
pp. 53-68
Persistent link: https://www.econbiz.de/10012483423
Saved in:
2
The demands they are a-changin'
Brækkan, Eivind Hestvik
;
Thyholdt, Sverre Braathen
; …
- In:
European review of agricultural economics : ERAE
45
(
2018
)
4
,
pp. 531-552
Persistent link: https://www.econbiz.de/10012244457
Saved in:
3
Innovation in seafood value chains : the case of Norway
Bergesen, Ole
;
Tveterås, Ragnar
- In:
Aquaculture economics & management : official journal …
23
(
2019
)
3
,
pp. 292-320
Persistent link: https://www.econbiz.de/10012206453
Saved in:
4
Food safety control system of Chinese eel exports and its challenges
Mori, Romio
;
Nabeshima, Kaoru
;
Yamada, Nanae
-
2013
Persistent link: https://www.econbiz.de/10009749868
Saved in:
5
Comparing fish to meat : perceived qualities by food lifestyle segments
Torrissen, Jonas K.
;
Onozaka, Yuko
- In:
Aquaculture economics & management : official journal …
21
(
2017
)
1
,
pp. 44-70
Persistent link: https://www.econbiz.de/10011714843
Saved in:
6
Sustainable seafood from aquaculture and wild fisheries : insights from a discrete choice experiment in Germany
Bronnmann, Julia
;
Asche, Frank
- In:
Ecological economics : the transdisciplinary journal of …
142
(
2017
),
pp. 113-119
Persistent link: https://www.econbiz.de/10011820997
Saved in:
7
Willingness to pay for multiple seafood labels in a niche market
Fonner, Robert
;
Sylvia, Gilbert
- In:
Marine resource economics
30
(
2015
)
1
,
pp. 51-70
Persistent link: https://www.econbiz.de/10011313785
Saved in:
8
Pricing of eco-labels with retailer heterogeneity
Asche, Frank
;
Larsen, Thomas A.
;
Smith, Martin D.
; …
- In:
Food policy : economics planning and politics of food …
53
(
2015
),
pp. 82-93
Persistent link: https://www.econbiz.de/10011379281
Saved in:
9
Globalization : effects on fisheries resources
Taylor, William W.
(
contributor
)
-
2007
Persistent link: https://www.econbiz.de/10003561365
Saved in:
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