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~subject:"Globalisierung"
~subject:"Lebensmittelkonsum"
~type_genre:"Lehrbuch"
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Globalisierung
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Food consumption
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ECONIS (ZBW)
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Food and nutrition economics : fundamentals for health sciences
Davis, George C.
;
Serrano, Elena Lidia
-
2016
-
First edition
Persistent link: https://www.econbiz.de/10011480979
Saved in:
2
The world food economy
Southgate, Douglas
;
Graham, Douglas H.
;
Tweeten, Luther
-
2011
-
2. ed.
Persistent link: https://www.econbiz.de/10008650346
Saved in:
3
Le système alimentaire mondial : concepts et méthodes, analyses et dynamiques
Rastoin, Jean-Louis
;
Ghersi, Gérard
-
2010
Persistent link: https://www.econbiz.de/10008842533
Saved in:
4
World food economy
Southgate, Douglas
;
Graham, Douglas H.
;
Tweeten, Luther G.
-
2007
Persistent link: https://www.econbiz.de/10003158795
Saved in:
5
The econometrics of demand systems : with applications to food demand in the Nordic countries
Edgerton, David L.
(
ed.
)
-
1996
Persistent link: https://www.econbiz.de/10013253058
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6
Choice of foods : allocation of time and money, household production and market services
Bonke, Jens
-
1993
Persistent link: https://www.econbiz.de/10000872875
Saved in:
7
Food consumption patterns and nutritional labelling in selected developed countries
Wheelock, J. V.
(
contributor
)
-
1987
Persistent link: https://www.econbiz.de/10000850495
Saved in:
8
A regional inventory of agricultural resource base
1982
Persistent link: https://www.econbiz.de/10000688231
Saved in:
9
A regional resources information system
1982
Persistent link: https://www.econbiz.de/10000688236
Saved in:
10
Enquête budget consommation : 1979 ; EBC
Persistent link: https://www.econbiz.de/10000787173
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