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Restaurant industry
Business strategy
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Minimum wage
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The restaurant industry
2
Tipped workers
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Tipping
2
Beschäftigungseffekt
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Employment effect
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Gastronomie
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Human Resources
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Mindestlohn
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Strategic management
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Strategisches Management
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Tipping behaviour
1
Trinkgeld
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organizational citizenship behavior
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organizational commitment
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organizational support
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part-time workers
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supervisor support
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the restaurant industry
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Azar, Ofer H.
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Labour economics : official journal of the European Association of Labour Economists
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The effect of the minimum wage for tipped workers on firm strategy, employees and social welfare
Azar, Ofer H.
- In:
Labour economics : official journal of the European …
19
(
2012
)
5
,
pp. 748-755
Persistent link: https://www.econbiz.de/10009691031
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