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~subject:"Working conditions"
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Working conditions
Tourism employees
178
Tourismusberufe
178
Hotel industry
64
Hotellerie
64
Tourism industry
30
Tourismuswirtschaft
30
Gastgewerbe
25
Hospitality industry
23
Gastronomie
22
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22
Tourismus
19
Arbeitsbedingungen
16
Welt
16
World
16
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13
USA
13
United States
13
Berufsbildung
12
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12
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10
Arbeitsproduktivität
9
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9
EU countries
9
EU-Staaten
9
Germany
9
Labour productivity
9
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Arbeitszufriedenheit
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8
Erwerbstätigkeit
8
Job satisfaction
8
Mindestlohn
8
Minimum wage
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Tourismusindustrie
8
Arbeitsmobilität
7
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7
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7
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7
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7
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11
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Jayaraman, Sarumathi
3
Asenstorfer, Erwin
1
Buffet, Marie-Amélie
1
Dienstbühl, Isabel
1
Elbe, Annette
1
Elsler, Dietmar
1
Gatta, Mary
1
Herpe, Steve van
1
Karjalainen, Kirsi
1
Koukoulaki, Theoni
1
Michaelis, Ralf
1
Miller, Esther J.
1
Pohl, Gerd
1
Roskams, Nele
1
Scharmentke, Martina
1
Schlögl, Peter
1
Schulte, Ulrich
1
Zalvide Bassadone, Alejandro
1
Zellmann, Peter
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Europäische Agentur für Sicherheit und Gesundheitsschutz am Arbeitsplatz
1
International Labour Office
1
International Labour Organisation
1
Internationale Arbeitsorganisation
1
Internationale Arbeitsorganisation / Sectoral Activities Programme
1
Tripartite Meeting on the Effects of New Technologies on Employment and Working Conditions in the Hotel, Catering and Tourism Sector <1997, Genf>
1
Tripartite Meeting on the Human Resources Development, Employment and Globalization in the Hotel, Catering and Tourism Sector <2001, Genf>
1
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Report / International Labour Conference
2
Jovellanos
1
Reihe Ergänzungsmaterialien / Sfs, Sozialforschungsstelle Dortmund, Landesinstitut
1
Schriftenreihe Humanisierung des Arbeitslebens : HdA
1
Studies in social inequality
1
Verkehr und Infrastruktur
1
Wissenschaftliche Beiträge aus dem Tectum Verlag
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Working environment information : working paper
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ECONIS (ZBW)
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Waiting on retirement : aging and economic insecurity in low-wage work
Gatta, Mary
-
2019
Persistent link: https://www.econbiz.de/10011843416
Saved in:
2
Turismo y trabajo : interrelación entre causas y efectos
Zalvide Bassadone, Alejandro
-
2018
-
Primera edición en formato papel
Persistent link: https://www.econbiz.de/10012033630
Saved in:
3
Forked : a new standard for American dining
Jayaraman, Sarumathi
-
2016
-
First edition
Persistent link: https://www.econbiz.de/10011445106
Saved in:
4
Behind the kitchen door
Jayaraman, Sarumathi
-
2013
Persistent link: https://www.econbiz.de/10009741519
Saved in:
5
Behind the kitchen door
Jayaraman, Sarumathi
-
2013
-
Online-Ausg.
Persistent link: https://www.econbiz.de/10012683304
Saved in:
6
Arbeiten, wo andere Urlaub machen : Arbeitsbedingungen und Arbeitsanforderungen von Saisonbeschäftigten im Tourismus
Asenstorfer, Erwin
-
2009
-
1. Aufl.
Persistent link: https://www.econbiz.de/10003816913
Saved in:
7
Protecting workers in hotels, restaurants and catering
Dienstbühl, Isabel
;
Michaelis, Ralf
;
Scharmentke, Martina
-
Europäische Agentur für Sicherheit und …
-
2008
Persistent link: https://www.econbiz.de/10012875007
Saved in:
8
The effect of rewards, commitment, organizational climate and work values on intentions to leave : is there a difference among generations?
Miller, Esther J.
-
2006
Persistent link: https://www.econbiz.de/10011429968
Saved in:
9
Human resources development, employment and globalization in the hotel, catering and tourism sector : report for discussion at the Tripartite Meeting on Human Resources Development...
2001
Persistent link: https://www.econbiz.de/10001604232
Saved in:
10
Qualifizierung in touristischen Dienstleistungsberufen : MitarbeiterInnenzufriedenheit als Grundlage für zukünftige Angebotserstellung
Zellmann, Peter
(
contributor
);
Schlögl, Peter
(
contributor
)
-
2001
Persistent link: https://www.econbiz.de/10001629889
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