Bordoloi, Bedanga; Nørgaard, Rikke Winther; … - In: Sustainability 4 (2012) 4, pp. 531-542
Excessive salt intake causes a number of cardiovascular diseases, such as strokes and hypertension. This is a burden on the individual as well as on society, because these diseases are fatal and costly to treat and live with. Much of the salt comes from processed meat such as sausages, ham, and...