Blandford, David; Gaasland, Ivar; Hassapoyannes, Katharina - Agricultural Economics Society - AES - 2015
Agriculture makes a significant contribution to Norway’s emissions of greenhouse gases (GHG). Although agriculture accounts for only 0.3 per cent of GDP, it accounts for roughly 8 per cent of total GHG emissions. Norwegian agriculture is dominated by livestock production; ruminants (cattle and...