Myroshnyk, Yuliya; Dotsenko, Viktor; Sharan, Larisa; … - 2021
products as tarts, fancy cakes, cookies.It is expedient to use supplements of non-traditional raw materials that can not only … biscuit semi-products. The aim of the work was to study the expedience and technological possibility of using vegetable raw … materials in the biscuit semi-product technology.The chemical composition of chosen powders was studied. The influence of …