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  • Search: isPartOf:"Agriculture and Human Values"
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Subject
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Sustainable agriculture 43 Gender 38 Agriculture 28 Food security 25 Mexico 25 Sustainability 21 Organic agriculture 19 Governance 18 Canada 16 Food systems 16 Organic farming 16 Certification 14 Community food security 14 Alternative agriculture 13 Food safety 13 Globalization 13 Policy 13 Biodiversity 12 Biological control 12 Indigenous knowledge 12 Biotechnology 11 Environment 11 Food system 11 Local food 11 Neoliberalism 11 Participation 11 Social movements 11 Food 10 Food sovereignty 10 Local food systems 10 Values 10 Community 9 Culture 9 Fair trade 9 Rural development 9 Standards 9 Technology adoption 9 Urban agriculture 9 China 8 Civic agriculture 8
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Undetermined 1,366 Free 4
Type of publication
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Article 1,369 Book / Working Paper 2
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Article 3
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Undetermined 1,366 English 5
Author
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James, Harvey 37 Haynes, Richard 25 Batabyal, Amitrajeet 22 DeLind, Laura 20 Thompson, Paul 19 Bonanno, Alessandro 14 Bentley, Jeffery 12 Constance, Douglas 12 Paden, Roger 12 Busch, Lawrence 11 Schor, Joel 11 Flora, Cornelia 10 Buttel, Frederick 8 Altieri, Miguel 7 Cleveland, David 7 Friedland, William 7 Holly, Marilyn 7 Rosset, Peter 7 Sachs, Carolyn 7 Allen, Patricia 6 Dahlberg, Kenneth 6 Lawrence, Geoffrey 6 Lockie, Stewart 6 McCorkle, Constance 6 Welsh, Rick 6 Anderson, Molly 5 Axinn, George 5 Browne, William 5 Burch, David 5 Dixon, Jane 5 Hinrichs, C. 5 Howard, Philip 5 Lapping, Mark 5 Smith, Chery 5 Thrupp, Lori 5 Burkhardt, Jeffrey 4 Campbell, Hugh 4 Chao, Roger 4 David, Soniia 4 Gilles, Jere 4
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Agriculture and Human Values 1,370 Agriculture and Human Values 37 (1): 47-63. doi.org/10.1007/s10460-019-09966-7 1
Source
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RePEc 1,366 EconStor 3 ECONIS (ZBW) 2
Showing 1,091 - 1,100 of 1,371
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Sustainable agriculture in historical perspective
Pfeffer, Max - In: Agriculture and Human Values 9 (1992) 4, pp. 4-11
This paper is an evaluation of the sociological significance of the development and adoption of sustainable agricultural practices. The concept of “appropriationism” is introduced as a means of determining whether or not sustainable agriculture is an expression of class antagonisms in U. S....
Persistent link: https://www.econbiz.de/10011002243
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An activist press: The farm press's coverage of the animal rights movement
Reisner, Ann - In: Agriculture and Human Values 9 (1992) 2, pp. 38-53
The animal rights movement is a serious challenge to current agricultural practices. Agriculture's response, in part, depends on how successfully it can mobilize its natural constituency, farmers. However, theories of the mainstream press suggest that the mainstream press generally covers...
Persistent link: https://www.econbiz.de/10010634579
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Public agricultural researchers: Reactions to organic, low input and sustainable agriculture
Harp, Aaron; Sachs, Carolyn - In: Agriculture and Human Values 9 (1992) 4, pp. 58-63
This paper offers a preliminary assessment of the reactions of public agricultural researchers to three terms used currently in the debate surrounding reduced input farming systems: organic, alternative, and sustainable agriculture. It is argued that these terms have been appropriated by the...
Persistent link: https://www.econbiz.de/10010634582
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From the editor
Schor, Joel - In: Agriculture and Human Values 9 (1992) 1, pp. 1-2
Persistent link: https://www.econbiz.de/10010634613
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From the editor
Burkhardt, Jeffrey - In: Agriculture and Human Values 9 (1992) 4, pp. 1-3
Persistent link: https://www.econbiz.de/10010634670
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Extractive reserves as alternative land reform: Amazonia and appalachia compared
Geisler, Charles; Silberling, Louise - In: Agriculture and Human Values 9 (1992) 3, pp. 58-70
Extractive reserves, usually associated with the survival of rubber tappers in the Brazilian tropics, have close parallels elsewhere, including temperate zones. This research isolates the distinctive features of recent Amazonian reserves, illustrates parallel features in a fifty year-old...
Persistent link: https://www.econbiz.de/10010634676
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Book reviews
Barrett, Christopher; Abeles, Tom - In: Agriculture and Human Values 9 (1992) 3, pp. 81-89
Persistent link: https://www.econbiz.de/10010634707
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Book reviews
Egloff, David; Esbjornson, Carl - In: Agriculture and Human Values 9 (1992) 4, pp. 72-76
Persistent link: https://www.econbiz.de/10010634711
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A history of black farm operators in Maryland
Demissie, E. - In: Agriculture and Human Values 9 (1992) 1, pp. 22-30
Since the turn of the century, the number of small-scale farmers in the U.S. and farmlands they owned have declined very sharply (structural change). Although the decrease in number is generally true for both white and Black farm operators, it has been more significant for Blackfarm operators...
Persistent link: https://www.econbiz.de/10010634772
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From the editors
Haynes, Richard - In: Agriculture and Human Values 9 (1992) 2, pp. 1-3
Persistent link: https://www.econbiz.de/10010634860
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