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  • Search: isPartOf:"Agriculture and Human Values"
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Subject
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Sustainable agriculture 43 Gender 38 Agriculture 28 Food security 25 Mexico 25 Sustainability 21 Organic agriculture 19 Governance 18 Canada 16 Food systems 16 Organic farming 16 Certification 14 Community food security 14 Alternative agriculture 13 Food safety 13 Globalization 13 Policy 13 Biodiversity 12 Biological control 12 Indigenous knowledge 12 Biotechnology 11 Environment 11 Food system 11 Local food 11 Neoliberalism 11 Participation 11 Social movements 11 Food 10 Food sovereignty 10 Local food systems 10 Values 10 Community 9 Culture 9 Fair trade 9 Rural development 9 Standards 9 Technology adoption 9 Urban agriculture 9 China 8 Civic agriculture 8
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Undetermined 1,366 Free 4
Type of publication
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Article 1,369 Book / Working Paper 2
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Article 3
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Undetermined 1,366 English 5
Author
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James, Harvey 37 Haynes, Richard 25 Batabyal, Amitrajeet 22 DeLind, Laura 20 Thompson, Paul 19 Bonanno, Alessandro 14 Bentley, Jeffery 12 Constance, Douglas 12 Paden, Roger 12 Busch, Lawrence 11 Schor, Joel 11 Flora, Cornelia 10 Buttel, Frederick 8 Altieri, Miguel 7 Cleveland, David 7 Friedland, William 7 Holly, Marilyn 7 Rosset, Peter 7 Sachs, Carolyn 7 Allen, Patricia 6 Dahlberg, Kenneth 6 Lawrence, Geoffrey 6 Lockie, Stewart 6 McCorkle, Constance 6 Welsh, Rick 6 Anderson, Molly 5 Axinn, George 5 Browne, William 5 Burch, David 5 Dixon, Jane 5 Hinrichs, C. 5 Howard, Philip 5 Lapping, Mark 5 Smith, Chery 5 Thrupp, Lori 5 Burkhardt, Jeffrey 4 Campbell, Hugh 4 Chao, Roger 4 David, Soniia 4 Gilles, Jere 4
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Agriculture and Human Values 1,370 Agriculture and Human Values 37 (1): 47-63. doi.org/10.1007/s10460-019-09966-7 1
Source
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RePEc 1,366 EconStor 3 ECONIS (ZBW) 2
Showing 1,271 - 1,280 of 1,371
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The ethics of uncertainty: The regulation of food safety in the United States
Caplan, Arthur - In: Agriculture and Human Values 3 (1986) 1, pp. 180-190
Persistent link: https://www.econbiz.de/10010849423
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Lead in canned foods
Groth, Edward - In: Agriculture and Human Values 3 (1986) 1, pp. 91-145
Persistent link: https://www.econbiz.de/10010849537
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Letters to the editor
Thompson, Paul - In: Agriculture and Human Values 3 (1986) 3, pp. 85-86
Persistent link: https://www.econbiz.de/10010849553
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The confrontation between processors and farm workers in the midwest tomato industry and the role of the agricultural research and extension establishment
Rosset, Peter; Vandermeer, John - In: Agriculture and Human Values 3 (1986) 3, pp. 26-32
Persistent link: https://www.econbiz.de/10010849577
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Farming, rationality, and craftship: Beyond X-efficiency
Mooney, Patrick - In: Agriculture and Human Values 3 (1986) 4, pp. 54-58
Recent theoretical developments in economic theory have attempted to relax the assumption that human behavior is guided by “tight calculation” of profit-maximization. Harvey Liebenstein's notion of X-efficiency is a particularly important development in this regard. This article argues,...
Persistent link: https://www.econbiz.de/10011001913
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The politics of agricultural abundance
Hadwiger, Don - In: Agriculture and Human Values 3 (1986) 4, pp. 99-107
Agriculture should be viewed not as an industry but rather as a set of sectors organized around region, commodity, and institution. As such, agriculture adjusts well to a situation of “abundance” (excess supplies of major commodities). Although these sector interests are often referred to as...
Persistent link: https://www.econbiz.de/10011002029
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The U.S. farm crisis: Program responses and alternatives to them—the case of Michigan
DeLind, Laura - In: Agriculture and Human Values 3 (1986) 4, pp. 59-65
The current crisis in U.S. agriculture has broadcast a rather simplex message. It is that the traditional family farm is in serious trouble. This message is apparent in the agricultural programs that have emerged in direct response to the farm crisis. Using Michigan's experience as illustration,...
Persistent link: https://www.econbiz.de/10011002039
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Food for everyone? Yes. ⋯ from trees
Passerini, Edward - In: Agriculture and Human Values 3 (1986) 3, pp. 15-20
Persistent link: https://www.econbiz.de/10011002086
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Crisis in Swedish farmland preservation strategy
Vail, David - In: Agriculture and Human Values 3 (1986) 4, pp. 24-31
Since the late 1960's, a mix of government policies has prevented the loss of farmland in Sweden, “either to forest or asphalt”; these policies have also ensured the maintenance of soil fertility and groundwater resources. However, in Sweden as in several other European nations, a chronic...
Persistent link: https://www.econbiz.de/10011002160
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Agricultural research and farm structural change: Bovine growth hormone and beyond
Buttel, Frederick - In: Agriculture and Human Values 3 (1986) 4, pp. 88-98
Emerging bovine somatotropin (or “bovine growth hormone” [bGH]) technology has become highly controversial even though the technology is one to two years from commercial introduction. The bGH controversy is discussed and placed in the context of the evolution of the American public...
Persistent link: https://www.econbiz.de/10011002275
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