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  • Search: isPartOf:"Agriculture and Human Values"
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Sustainable agriculture 43 Gender 38 Agriculture 28 Food security 25 Mexico 25 Sustainability 21 Organic agriculture 19 Governance 18 Canada 16 Food systems 16 Organic farming 16 Certification 14 Community food security 14 Alternative agriculture 13 Food safety 13 Globalization 13 Policy 13 Biodiversity 12 Biological control 12 Indigenous knowledge 12 Biotechnology 11 Environment 11 Food system 11 Local food 11 Neoliberalism 11 Participation 11 Social movements 11 Food 10 Food sovereignty 10 Local food systems 10 Values 10 Community 9 Culture 9 Fair trade 9 Rural development 9 Standards 9 Technology adoption 9 Urban agriculture 9 China 8 Civic agriculture 8
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Undetermined 1,366 Free 4
Type of publication
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Article 1,369 Book / Working Paper 2
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Article 3
Language
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Undetermined 1,366 English 5
Author
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James, Harvey 37 Haynes, Richard 25 Batabyal, Amitrajeet 22 DeLind, Laura 20 Thompson, Paul 19 Bonanno, Alessandro 14 Bentley, Jeffery 12 Constance, Douglas 12 Paden, Roger 12 Busch, Lawrence 11 Schor, Joel 11 Flora, Cornelia 10 Buttel, Frederick 8 Altieri, Miguel 7 Cleveland, David 7 Friedland, William 7 Holly, Marilyn 7 Rosset, Peter 7 Sachs, Carolyn 7 Allen, Patricia 6 Dahlberg, Kenneth 6 Lawrence, Geoffrey 6 Lockie, Stewart 6 McCorkle, Constance 6 Welsh, Rick 6 Anderson, Molly 5 Axinn, George 5 Browne, William 5 Burch, David 5 Dixon, Jane 5 Hinrichs, C. 5 Howard, Philip 5 Lapping, Mark 5 Smith, Chery 5 Thrupp, Lori 5 Burkhardt, Jeffrey 4 Campbell, Hugh 4 Chao, Roger 4 David, Soniia 4 Gilles, Jere 4
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Agriculture and Human Values 1,370 Agriculture and Human Values 37 (1): 47-63. doi.org/10.1007/s10460-019-09966-7 1
Source
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RePEc 1,366 EconStor 3 ECONIS (ZBW) 2
Showing 941 - 950 of 1,371
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Accountability to members in grassroots organizations: Evidence from India
Smith-Sreen, Poonam - In: Agriculture and Human Values 13 (1996) 2, pp. 13-23
This paper explores the concept of accountability in development efforts focusing specifically on member accountability. Accountability to members has been defined as the degree to which intended beneficiaries can hold decision-makers responsible for the outcomes of their decisions. A framework...
Persistent link: https://www.econbiz.de/10010849493
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Book reviews
Srinivas, K.; Armah, Paul; Zekeri, Arnold; Lockwood, John; … - In: Agriculture and Human Values 13 (1996) 1, pp. 78-85
Persistent link: https://www.econbiz.de/10010849509
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Community shared agriculture
Fieldhouse, Paul - In: Agriculture and Human Values 13 (1996) 3, pp. 43-47
Community shared agriculture is a concept that brings food producers and consumers together in a relationship that supports values associated with sustainable agriculture, community development, and food security. At the heart of the concept is the notion of sharing. Participants share the real...
Persistent link: https://www.econbiz.de/10011001938
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The forest conversion process: A discussion of the sustainability of predominant land uses associated with frontier expansion in the Amazon
Pichón, Francisco - In: Agriculture and Human Values 13 (1996) 1, pp. 32-51
One of the most striking features observed throughout tropical agricultural frontiers is the extreme variability in land-use strategies from one farmer to the next. This article analyzes the forest conversion process and predominant land uses associated with smallholder settlement expansion in...
Persistent link: https://www.econbiz.de/10011001946
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Planners or performers? Reflections on indigenous dryland farming in northern Burkina Faso
Batterbury, Simon - In: Agriculture and Human Values 13 (1996) 3, pp. 12-22
Indigenous agricultural practices in semiarid West Africa must be seen as dynamic operations that serve different ends. These ends are not only agricultural, but symbolic. By highlighting how farmers in the Central Plateau region of Burkina Faso organize their farming strategies, the...
Persistent link: https://www.econbiz.de/10011002020
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Traditional African American foods and African Americans
Byars, Drucilla - In: Agriculture and Human Values 13 (1996) 3, pp. 74-78
Traditional African American foods, also referred to as “soul food,” are often given a blanket label of “poor food choices.” The cultural value of these ethnic foods may be disregarded without sufficient study of their nutrient content. This study showed that of the various foods...
Persistent link: https://www.econbiz.de/10011002025
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The transformation of the state extensive growth model in Cuba's sugarcane agriculture
Castellanos, Lázaro; Alvarez, Jose - In: Agriculture and Human Values 13 (1996) 1, pp. 59-68
The high levels of land use, inputs, and investment, along with the specific forms of organization and management that characterized Cuba's state extensive growth model during the 1980s, could not overcome the challenges posed by the integrated care required by the sugarcane crop and...
Persistent link: https://www.econbiz.de/10011002118
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Coming in to the foodshed
Kloppenburg, Jack; Hendrickson, John; Stevenson, G. - In: Agriculture and Human Values 13 (1996) 3, pp. 33-42
Bioregionalists have championed the utility of the concept of the watershed as an organizing framework for thought and action directed to understanding and implementing appropriate and respectful human interaction with particular pieces of land. In a creative analogue to the watershed,...
Persistent link: https://www.econbiz.de/10011002129
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Mexican labor and Oregon agriculture: The changing terrain of conflict
Dash, Robert - In: Agriculture and Human Values 13 (1996) 4, pp. 10-20
This article examines the efforts by the Northwest Treeplanters and Farmworkers United union to organize Mexican migrant farmworkers in the Willamette Valley. It focuses on the union's 1995 organizing campaign of strawberry pickerśs, the largest campaign in the history of Pacific Northwest...
Persistent link: https://www.econbiz.de/10011002138
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“All Sweden Shall Live!” Reinventing community for sustainable rural development
Vail, David - In: Agriculture and Human Values 13 (1996) 1, pp. 69-77
AllSweden Shall Live! is an umbrella movement of 2,300 rural development organizations that has taken shape in reaction to political and economic threats to “the living countryside.” The movement's strategy combines self-help activities and political mobilization. Ritual events celebrating a...
Persistent link: https://www.econbiz.de/10011002204
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