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  • Search: isPartOf:"Consumer Behavior in Tourism and Hospitality"
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Year of publication
Subject
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Tourism 13 COVID-19 8 Tourismus 8 Loyalty 7 Airbnb 6 Gender 6 Holiday behaviour 6 Urlaubsverhalten 6 Satisfaction 5 Consumer behaviour 4 Customer experience 4 France 4 Frankreich 4 Hotel industry 4 Online reviews 4 Purchase intention 4 Servicescape 4 Sharing economy 4 Theorie 4 Theory 4 Tourism marketing 4 Tourismusmarketing 4 TripAdvisor 4 Content analysis 3 Cultural tourism 3 Destination image 3 Destination management 3 Experience 3 Hospitality 3 Konsumentenverhalten 3 Memories 3 SEM 3 Social Web 3 Social media 3 Social web 3 Value co-creation 3 Women 3 Age group 2 Altersgruppe 2 Asia 2
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Online availability
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Undetermined 129 CC license 6 Free 6
Type of publication
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Article 135
Type of publication (narrower categories)
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research-article 111 Aufsatz im Buch 8 Book section 8 Article in journal 1 Aufsatz in Zeitschrift 1 back-matter 1 case-report 1 conceptual-paper 1 review 1 viewpoint 1
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Language
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English 135
Author
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Woodside, Arch G. 4 Björk, Peter 3 Sthapit, Erose 3 Tasci, Asli D.A. 3 Batat, Wided 2 Bouchet, Patrick 2 Bulchand-Gidumal, Jacques 2 Herbst, Laura 2 Iijima, Shoji 2 Lebrun, Anne-Marie 2 Lhéraud, Jean-Luc 2 Marsac, Antoine 2 Mellinas, Juan Pedro 2 Miettinen, Ekaterina 2 Milman, Ady 2 Naoi, Taketo 2 Okumus, Fevzi 2 Phou, Sakal 2 Pinto, Patrícia 2 Reinartz, Dominik 2 Soshiroda, Akira 2 Srivastava, Shalini 2 Su, Che-Jen 2 Thai, Nguyen T. 2 Abbas, Alhamzah F. 1 Abbasi, Amir Zaib 1 Abbasian, Saeid 1 Abdelgaffar, Hala 1 Abdul Shukor, Syadiyah 1 Adiwijaya, Karto 1 Agrawal, Swati 1 Agusti, Kemala Sari 1 Akgül, Onur 1 Akhoondnejad, Arman 1 Alarcón-del-Amo, María-del-Carmen 1 Ali, Aafreen 1 Alimohammadirokni, Mohammad 1 An, Jiyoon 1 Aragonés-Jericó, Cristina 1 Ariza-Montes, Antonio 1
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Published in...
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Consumer Behavior in Tourism and Hospitality 117 Consumer behavior in tourism and hospitality research 18
Source
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Other ZBW resources 116 ECONIS (ZBW) 19
Showing 91 - 100 of 135
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Branding through visitors: how cultural differences affect brand co-creation in independent hotels in Iran
Ranjbaran, Alireza; Shabankareh, Mohammadjavad; … - In: Consumer Behavior in Tourism and Hospitality 17 (2022) 2, pp. 161-179
Purpose In most countries, independent hotels are a major contributor to both national economy and the hospitality sector, but to the best of the authors’ knowledge, there is a lack of any study on brand co-creation (BCC) in independent hotels. This study aims to examine the interrelationship...
Persistent link: https://www.econbiz.de/10014691313
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A content analysis of Asian countries’ tourism video advertisements: a luxury travel perspective
Salangsang, Louis James; Liwanag, Micah Joy; Notorio, … - In: Consumer Behavior in Tourism and Hospitality 17 (2022) 1, pp. 76-88
Purpose This study aims to examine the elements of luxury travel found in YouTube video advertisements uploaded by various National Tourism Offices from 19 selected Asian countries at the onset of Covid-19 pandemic. Design/methodology/approach The researchers used content analysis to...
Persistent link: https://www.econbiz.de/10014691314
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Elevating the boutique appeal: generating a sense of place in luxury hospitality through virtual tours
Pohlmann, Attila; Velasco, Franklin; Guerra-Leal, Eva M.; … - In: Consumer Behavior in Tourism and Hospitality 18 (2022) 1, pp. 66-80
Purpose Place identity refers to the combination of physical setting, social interactions, emotions and associated meanings. This research paper aims to broaden knowledge about boutique concepts and to examine the role of advertisement types suited to generate a heightened sense of place for...
Persistent link: https://www.econbiz.de/10014691316
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In search of frugality in the Malaysian hotel industry: the role of green marketing strategies and government initiatives
Mohamed Sadom, Nur Zulaikha; Quoquab, Farzana; … - In: Consumer Behavior in Tourism and Hospitality 17 (2022) 3, pp. 264-281
Purpose This study aims to shed light on the factors that affect frugality (FR) in the hotel industry. Specifically, it aims to test the role of environmental advertisement (EA) and eco-labelling (EL) on FR through green attitude (GA) in the Malaysian hotel industry. It also tested the role of...
Persistent link: https://www.econbiz.de/10014691317
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Know your guests’ preferences before they arrive at your hotel: evidence from TripAdvisor
Rahimi, Roya; Thelwall, Mike; Okumus, Fevzi; Bilgihan, Anil - In: Consumer Behavior in Tourism and Hospitality 17 (2022) 1, pp. 89-106
Purpose Toward achieving a better guest experience, the current study aims to use the word frequency comparison technique to evaluate the types of attributes and services that are used most frequently in guests’ five- and one-star reviews on TripAdvisor. The working-paper also aims to...
Persistent link: https://www.econbiz.de/10014691318
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Storytelling in the communication of dark tourism
Tercia, Christiana; Teichert, Thorsten; Sirad, Dini … - In: Consumer Behavior in Tourism and Hospitality 17 (2022) 1, pp. 107-126
Purpose This study aims to tap into the storytelling’s effects of evoking personal and historical memories and their emotions on travelers’ intention to visit dark tourism sites. Design/methodology/approach An experimental study was performed. The authors created a story centered on dark...
Persistent link: https://www.econbiz.de/10014691319
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Airbnb: what determines a memorable experience?
Sthapit, Erose; Björk, Peter; Coudounaris, Dafnis N. - In: Consumer Behavior in Tourism and Hospitality 17 (2022) 1, pp. 42-55
Purpose This paper aims to propose a new model of memorable Airbnb experiences that was tested by examining the effects of the novelty of the experience, experience co-creation, hospitableness and facility service quality on memorable Airbnb experiences. This study also examined the impact of...
Persistent link: https://www.econbiz.de/10014691320
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Empirical research on the competitiveness of rural tourism destinations: a practical plan for rural tourism industry post-COVID-19
Chin, Chee Hua - In: Consumer Behavior in Tourism and Hospitality 17 (2022) 2, pp. 211-231
Purpose Following COVID-19, the emphasis on tourism development has shifted to rural tourism and eco-destinations for preventive practice of the three Cs – confined spaces, close contact and crowded spaces. Given the potential growth of rural tourism destinations, to the best of the authors’...
Persistent link: https://www.econbiz.de/10014691327
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Local habitus and temporal overtourism in Yogyakarta
Purwandani, Intan; Pakan, Sarani Pitor - In: Consumer Behavior in Tourism and Hospitality 17 (2022) 4, pp. 544-560
Purpose This paper aims to unpack personal narratives of local residents in relation to the effects of overtourism in Yogyakarta, Indonesia. The paper uses Pierre Bourdieu’s concept of habitus to understand how local residents cope with temporal overtourism. Design/methodology/approach...
Persistent link: https://www.econbiz.de/10014691328
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The influence of social isolation and loneliness on the intention to travel for tourism
Añaña, Edar da Silva; Borges, Gustavo da Rosa; Petry, … - In: Consumer Behavior in Tourism and Hospitality 18 (2022) 1, pp. 125-139
Purpose This study aims to evaluate the factors influencing certain negative feelings, such as social isolation disorder and loneliness, on consumers’ intentions to travel for tourism. Design/methodology/approach This quantitative research used a survey questionnaire composed of eight interval...
Persistent link: https://www.econbiz.de/10014691331
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