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  • Search: isPartOf:"Consumer Behavior in Tourism and Hospitality"
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Year of publication
Subject
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Tourism 13 COVID-19 8 Tourismus 8 Loyalty 7 Airbnb 6 Gender 6 Holiday behaviour 6 Urlaubsverhalten 6 Satisfaction 5 Consumer behaviour 4 Customer experience 4 France 4 Frankreich 4 Hotel industry 4 Online reviews 4 Purchase intention 4 Servicescape 4 Sharing economy 4 Theorie 4 Theory 4 Tourism marketing 4 Tourismusmarketing 4 TripAdvisor 4 Content analysis 3 Cultural tourism 3 Destination image 3 Destination management 3 Experience 3 Hospitality 3 Konsumentenverhalten 3 Memories 3 SEM 3 Social Web 3 Social media 3 Social web 3 Value co-creation 3 Women 3 Age group 2 Altersgruppe 2 Asia 2
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Online availability
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Undetermined 129 CC license 6 Free 6
Type of publication
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Article 135
Type of publication (narrower categories)
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research-article 111 Aufsatz im Buch 8 Book section 8 Article in journal 1 Aufsatz in Zeitschrift 1 back-matter 1 case-report 1 conceptual-paper 1 review 1 viewpoint 1
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Language
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English 135
Author
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Woodside, Arch G. 4 Björk, Peter 3 Sthapit, Erose 3 Tasci, Asli D.A. 3 Batat, Wided 2 Bouchet, Patrick 2 Bulchand-Gidumal, Jacques 2 Herbst, Laura 2 Iijima, Shoji 2 Lebrun, Anne-Marie 2 Lhéraud, Jean-Luc 2 Marsac, Antoine 2 Mellinas, Juan Pedro 2 Miettinen, Ekaterina 2 Milman, Ady 2 Naoi, Taketo 2 Okumus, Fevzi 2 Phou, Sakal 2 Pinto, Patrícia 2 Reinartz, Dominik 2 Soshiroda, Akira 2 Srivastava, Shalini 2 Su, Che-Jen 2 Thai, Nguyen T. 2 Abbas, Alhamzah F. 1 Abbasi, Amir Zaib 1 Abbasian, Saeid 1 Abdelgaffar, Hala 1 Abdul Shukor, Syadiyah 1 Adiwijaya, Karto 1 Agrawal, Swati 1 Agusti, Kemala Sari 1 Akgül, Onur 1 Akhoondnejad, Arman 1 Alarcón-del-Amo, María-del-Carmen 1 Ali, Aafreen 1 Alimohammadirokni, Mohammad 1 An, Jiyoon 1 Aragonés-Jericó, Cristina 1 Ariza-Montes, Antonio 1
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Published in...
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Consumer Behavior in Tourism and Hospitality 117 Consumer behavior in tourism and hospitality research 18
Source
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Other ZBW resources 116 ECONIS (ZBW) 19
Showing 101 - 110 of 135
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Influence of cultural background on tourist flow process and outcomes: an empirical study with Chinese-speaking tourists in Japan
Pang, Yunian; Li, Yanghepu; Zhao, Liang - In: Consumer Behavior in Tourism and Hospitality 17 (2022) 4, pp. 530-543
Purpose This paper aims to fill a research gap on whether cultural background (Eastern or Western) influences tourist flow experiences and outcomes with Chinese-speaking tourists. Design/methodology/approach The authors conducted flow-aware, guided cultural tours in Kyoto, Japan, from March 2019...
Persistent link: https://www.econbiz.de/10014691332
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Searching for possible potentials of cultural and creative industries in rural tourism development; a case of Rudkhan Castle rural areas
Pourzakarya, Maryam - In: Consumer Behavior in Tourism and Hospitality 17 (2022) 2, pp. 180-196
Purpose This study aims to argue the concept of cultural and creative industries (CCIs)-led tourism within a rural context to investigate the potential of local cultural and creative assets from the perspectives of rural communities, visitors and public institutions to stimulate co-creation...
Persistent link: https://www.econbiz.de/10014691333
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Enhancing industry-ready competence and skills through design thinking integration: evidence from a CLIL-based hospitality course
Wang, Mei-jung Sebrina; Munoz, Kyrie Eleison; Tham, Aaron - In: Consumer Behavior in Tourism and Hospitality 17 (2022) 3, pp. 326-337
Purpose The purpose of this paper is to argue for the merits of design thinking as an approach to develop a content and language integrated learning (CLIL) course in hospitality education. This argument is primed to address the dynamic and ever-changing landscape of the tourism and hospitality...
Persistent link: https://www.econbiz.de/10014691334
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Hospitality enterprises’ revival through crowdfunding: a cross-country study
Baber, Hasnan; Ramkissoon, Haywantee; Salem, Islam Elbayoumi - In: Consumer Behavior in Tourism and Hospitality 17 (2022) 4, pp. 396-412
Purpose The purpose of this study is to suggest a reward-based crowdfunding approach and test customers’ financial contribution behaviour (FCB) as a fundraising strategy for hospitality enterprises. Design/methodology/approach To investigate this initiative, a conceptual model motivated by the...
Persistent link: https://www.econbiz.de/10014691335
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The effect of transformational, transactional and authentic leadership on innovation: the mediating role of organizational culture
Rashwan, Kareem A.; Ghaly, Meril - In: Consumer Behavior in Tourism and Hospitality 17 (2022) 4, pp. 561-575
Purpose This study aims to investigate the effects of different leadership styles, transformational, transactional and authentic leadership, on travel agents’ innovational behavior, with organizational culture as a mediator. Design/methodology/approach The study aim was achieved by using an...
Persistent link: https://www.econbiz.de/10014691336
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The nexus of job resources and turnover intentions with the mediating role of employees’ work engagement in the hospitality industry
Naveed, Muhammad; Zia, Muhammad Qamar; Cangialosi, Nicola - In: Consumer Behavior in Tourism and Hospitality 17 (2022) 3, pp. 282-296
Purpose Employees turnover is considered a prevailing worldwide problem ( ). This study aims to test the impact of job resources on employees’ work engagement and turnover intentions of different ages, gender and organizational hierarchy. Design/methodology/approach This study used an online...
Persistent link: https://www.econbiz.de/10014691337
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The spatial distribution of Airbnb providers in Brussels: different drivers for different types of hosts?
Endrich, Marek; Verhaeghe, Pieter-Paul; Costa, Rafael; … - In: Consumer Behavior in Tourism and Hospitality 17 (2022) 3, pp. 297-311
Purpose The purpose of this study is to compare the spatial distribution of different types of Airbnb hosts – based on a novel typology – and to investigate their association with neighbourhood characteristics in Brussels. Design/methodology/approach This study describes the location of...
Persistent link: https://www.econbiz.de/10014691338
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The contributions of agritourism to the local food system
Pehin Dato Musa, Siti Fatimahwati; Chin, Wei Lee - In: Consumer Behavior in Tourism and Hospitality 17 (2022) 2, pp. 197-210
Purpose This study aims to evaluate the contributions of agritourism towards the local food system (LFS) by studying three small-scale agritourism farms in Brunei. More specifically, it looks at the role of farm agribusinesses and heritagisation efforts of indigenous farmers....
Persistent link: https://www.econbiz.de/10014691339
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What are Airbnb hosts advertising? A longitudinal essay in Lisbon
Cavique, Mariana; Correia, Antónia; Ribeiro, Ricardo; … - In: Consumer Behavior in Tourism and Hospitality 17 (2022) 3, pp. 312-325
Purpose Considering the importance of the content created by the host for Airbnb consumers while making purchasing decisions, this study aims to analyze how the Airbnb hosts promote their properties by revealing the predominant attributes considered by hosts when advertising them....
Persistent link: https://www.econbiz.de/10014691340
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The influence of the onboard servicescape on cruisers’ experiential state, delight and memorability
Sorrentino, Annarita; Ferretti, Marco; Risitano, Marcello; … - In: Consumer Behavior in Tourism and Hospitality 17 (2022) 1, pp. 17-41
Purpose This study aims to examine the effects of the servicescape on experiential state, delight and memorability in the context of the cruise experience. This study also analyzes the moderating effects of sociodemographic characteristics (income and place of residency) and prior travel...
Persistent link: https://www.econbiz.de/10014691342
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