For nearly half a century, the international wheat breeding system has delivered improved high yielding varieties of wheat that created (along with rice) the Green Revolution and underpinned strong growth in wheat productivity in irrigated and rainfed, developed and underdeveloped, regions....

Part 1 of this report (which is a continuation of CIMMYT's World Wheat Facts and Trends series under a new name) explores issues related to the development and adoption of no-till technology, especially in small-scale agriculture. It describes no-till's special features, the innovation systems...

This report has four parts. Part 1 focuses on the role international agricultural research institutions should play in meeting the rapid growth in maize demand that is anticipated during the next 20 years. Constraints to maize production in the developing world are prioritized globally and by...

This report has four parts. The first part focuses on the changing environment in which the international wheat research system functions in developing countries. The authors describe recent trends in developing country wheat production against projected demand for wheat. Next, they present...

This publication, through its focus on maize production in drought stressed areas of developing countries, explores economic, research, and policy issues related to maize agriculture in marginal areas of the developing world generally. Key questions in the debate over agriculture in marginal vs....