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  • Search: isPartOf:"Journal of Hospitality and Tourism Technology"
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Year of publication
Subject
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Tourism 39 Social media 27 Hotels 26 Consumer behaviour 20 Hospitality 18 Internet 15 酒店 12 Artificial intelligence 11 Hospitality industry 11 Communication technologies 10 Online reviews 10 Travel 10 Virtual reality 10 人工智能 9 在线评论 9 服务机器人 9 虚拟现实 9 Customer satisfaction 8 Information technology 8 Satisfaction 8 Technology 8 Technology acceptance 8 Technology acceptance model 8 Trust 8 Behavioral intentions 7 Big data 7 Customer experience 7 Destination image 7 Hotel 7 Service robot 7 Text mining 7 酒店业 7 餐厅 7 Augmented reality 6 COVID-19 6 Hotel industry 6 Innovation 6 Knowledge management 6 Sentiment analysis 6 Service quality 6
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Online availability
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Undetermined 465 Free 7 CC license 6
Type of publication
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Article 472 Book / Working Paper 1
Type of publication (narrower categories)
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research-article 323 conceptual-paper 14 back-matter 13 non-article 13 case-report 10 review 8 review-article 5 technical-paper 1 viewpoint 1
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Language
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English 473
Author
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Bilgihan, Anil 12 Cobanoglu, Cihan 12 Ali, Faizan 11 Morosan, Cristian 9 Anil Bilgihan, Dr. Mohammad G. Nejad, Dr. 7 Erdem, Mehmet 7 Hua, Nan 7 Jeong, Miyoung 7 Lee, Seonjeong Ally 7 Okumus, Fevzi 7 Brendan T. Chen, Dr 6 Christodoulidou, Natasa 6 Lee, Minwoo 6 Leung, Xi Y. 6 Ozturk, Ahmet Bulent 6 Buhalis, Dimitrios 5 DeFranco, Agnes 5 Hwang, Jinsoo 5 Kim, Jungsun (Sunny) 5 Rasoolimanesh, S. Mostafa 5 Zhang, Tingting 5 Gretzel, Ulrike 4 Hancer, Murat 4 Jiang, Lan 4 Moro, Sérgio 4 Pantano, Eleonora 4 Wei, Wei 4 Wong, IpKin Anthony 4 Ahn, Jiseon 3 Amin, Muslim 3 Baggio, Rodolfo 3 Berezina, Katerina 3 Blum, Shane C. 3 Gil-Saura, Irene 3 Kim, Heather Markham 3 Kim, Jinkyung Jenny 3 Lai, Ivan Ka Wai 3 Law, Rob 3 Leung, Xi 3 Nusair, Khaldoon 3
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Published in...
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Journal of Hospitality and Tourism Technology 473 Journal of Hospitality and Tourism Technology: Volume 6, Issue 1 1
Source
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Other ZBW resources 472 ECONIS (ZBW) 1
Showing 121 - 130 of 473
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Gains-focused vs risk-averse orientations and their impact on location-based marketing services in tourism
Beldona, Srikanth; Kher, Hemant V.; Lin, Kunwei - In: Journal of Hospitality and Tourism Technology 13 (2022) 2, pp. 333-347
Purpose Regulatory focus theory proposes that people make decisions and engage in the pursuit of goals based on either promotional goals indicating sensitivity to gains/nongains or preventional goals reflecting sensitivity to losses/nonlosses (Aaker and Lee, 2001). The purpose of this study is...
Persistent link: https://www.econbiz.de/10014874212
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Destination image perception of Shenzhen: an analysis of discourse based on Chinese and Western visitors’ online reviews
Luo, Jing; Okumus, Fevzi; Taheri, Babak - In: Journal of Hospitality and Tourism Technology 13 (2022) 4, pp. 667-682
Purpose This study aims to analyze Chinese and Western visitors’ on‐line reviews of Shenzhen under five dimensions: catering, accommodation, transportation, travel and shopping. Design/methodology/approach This study used a multidimensional discourse analysis to assess visitors’...
Persistent link: https://www.econbiz.de/10014874241
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Role of customers’ multidimensional perceived equity in the mobile food delivery industry
Kwon, Jookyung; Ahn, Jiseon - In: Journal of Hospitality and Tourism Technology 13 (2022) 5, pp. 955-971
Purpose Existing service research has revealed that customers’ perceived equity influences the sustainability of a business. Despite the importance of food service mobile applications during the COVID-19 pandemic, studies that have examined customers’ loyalty toward mobile applications...
Persistent link: https://www.econbiz.de/10014874245
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Consequences of brand modernity in the coffee industry: the moderating role of human barista and robot barista
Kim, Jinkyung Jenny; Kim, Heather Markham; Hwang, Jinsoo - In: Journal of Hospitality and Tourism Technology 13 (2022) 5, pp. 801-815
Purpose This study aims to develop a theoretical model to identify the importance of brand modernity with the moderating role of human baristas and robot baristas. Design/methodology/approach A total of 333 samples were collected from a coffee shop where robots provide the services, and 354...
Persistent link: https://www.econbiz.de/10014874250
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Effects of ICTs in mega events on national image formation: the case of PyeongChang Winter Olympic Games in South Korea
Kim, Sang Soo; Choi, Jin Yong; Koo, Chulmo - In: Journal of Hospitality and Tourism Technology 13 (2022) 2, pp. 217-239
Purpose Among a wide array of information and communication technologies (ICTs) used to directly or indirectly support the mega events are reality boosting technologies and smart tourism technologies. Building upon the halo effect, this study aims to explain the connection between satisfaction...
Persistent link: https://www.econbiz.de/10014874283
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Unfolding visual characteristics of social media communication: reflections of smart tourism destinations
Adamış, Emel; Pınarbaşı, Fatih - In: Journal of Hospitality and Tourism Technology 13 (2022) 1, pp. 34-61
Purpose This study aims to explore the visual social media (SM) (Instagram) communication and the visual characteristics of smart tourism destination (STD) communication from destination marketing/management organizations (DMOs) and user-generated content (UGC) perspectives, which refer to...
Persistent link: https://www.econbiz.de/10014874289
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The impact of different types of service robots usage in hotels on guests’ intention to stay
Alma Çallı, Büşra; Çallı, Levent; Sarı Çallı, Didar - In: Journal of Hospitality and Tourism Technology 14 (2022) 1, pp. 53-68
Purpose The purpose of this study is to examine how consumers perceive the importance of using robot technologies for 12 services evaluated under two categories considering the technology acceptance model (TAM). Design/methodology/approach The conceptual model analysis used structural equation...
Persistent link: https://www.econbiz.de/10014874293
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Antecedents of human-robot collaboration: theoretical extension of the technology acceptance model
Parvez, M. Omar; Arasli, Huseyin; Ozturen, Ali; Lodhi, … - In: Journal of Hospitality and Tourism Technology 13 (2022) 2, pp. 240-263
Purpose This study aims to extend the technology acceptance model (TAM) to examine whether the introduction of robots influences employees’ behavioral intentions to use robots and awareness of robots to promote human–robot collaboration (HRC). Besides, the role of strategic human resource...
Persistent link: https://www.econbiz.de/10014874294
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Factors correlated with online travel service adoption: a meta-analysis
Zhu, Zhangxiang; Liao, Liheng; Hu, Bing - In: Journal of Hospitality and Tourism Technology 13 (2022) 4, pp. 715-741
Purpose This paper aims to conduct a meta-analysis to explore the strength of the path relationship in the proposed model for online travel service adoption and the moderating effect of country or regional economic development level. Design/methodology/approach A meta-analysis was conducted...
Persistent link: https://www.econbiz.de/10014874325
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Cultural roadblocks? Acceptance of blockchain-based hotel booking among individualistic and collectivistic travelers
Strebinger, Andreas; Treiblmaier, Horst - In: Journal of Hospitality and Tourism Technology 13 (2022) 5, pp. 891-906
Purpose Blockchain technology is predicted to revolutionize the tourism and hospitality industry through peer-to-peer hotel bookings with little or no involvement of intermediaries. Outstanding features of this technology are its distributed form of storing data, its collaborative way of...
Persistent link: https://www.econbiz.de/10014874326
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