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  • Search: isPartOf:"Journal of Hospitality and Tourism Technology"
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Year of publication
Subject
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Tourism 39 Social media 27 Hotels 26 Consumer behaviour 20 Hospitality 18 Internet 15 酒店 12 Artificial intelligence 11 Hospitality industry 11 Communication technologies 10 Online reviews 10 Travel 10 Virtual reality 10 人工智能 9 在线评论 9 服务机器人 9 虚拟现实 9 Customer satisfaction 8 Information technology 8 Satisfaction 8 Technology 8 Technology acceptance 8 Technology acceptance model 8 Trust 8 Behavioral intentions 7 Big data 7 Customer experience 7 Destination image 7 Hotel 7 Service robot 7 Text mining 7 酒店业 7 餐厅 7 Augmented reality 6 COVID-19 6 Hotel industry 6 Innovation 6 Knowledge management 6 Sentiment analysis 6 Service quality 6
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Online availability
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Undetermined 465 Free 7 CC license 6
Type of publication
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Article 472 Book / Working Paper 1
Type of publication (narrower categories)
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research-article 323 conceptual-paper 14 back-matter 13 non-article 13 case-report 10 review 8 review-article 5 technical-paper 1 viewpoint 1
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Language
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English 473
Author
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Bilgihan, Anil 12 Cobanoglu, Cihan 12 Ali, Faizan 11 Morosan, Cristian 9 Anil Bilgihan, Dr. Mohammad G. Nejad, Dr. 7 Erdem, Mehmet 7 Hua, Nan 7 Jeong, Miyoung 7 Lee, Seonjeong Ally 7 Okumus, Fevzi 7 Brendan T. Chen, Dr 6 Christodoulidou, Natasa 6 Lee, Minwoo 6 Leung, Xi Y. 6 Ozturk, Ahmet Bulent 6 Buhalis, Dimitrios 5 DeFranco, Agnes 5 Hwang, Jinsoo 5 Kim, Jungsun (Sunny) 5 Rasoolimanesh, S. Mostafa 5 Zhang, Tingting 5 Gretzel, Ulrike 4 Hancer, Murat 4 Jiang, Lan 4 Moro, Sérgio 4 Pantano, Eleonora 4 Wei, Wei 4 Wong, IpKin Anthony 4 Ahn, Jiseon 3 Amin, Muslim 3 Baggio, Rodolfo 3 Berezina, Katerina 3 Blum, Shane C. 3 Gil-Saura, Irene 3 Kim, Heather Markham 3 Kim, Jinkyung Jenny 3 Lai, Ivan Ka Wai 3 Law, Rob 3 Leung, Xi 3 Nusair, Khaldoon 3
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Published in...
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Journal of Hospitality and Tourism Technology 473 Journal of Hospitality and Tourism Technology: Volume 6, Issue 1 1
Source
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Other ZBW resources 472 ECONIS (ZBW) 1
Showing 151 - 160 of 473
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Factors affecting attendees continued use of mobile event applications
Ozturk, Ahmet Bulent; Wei, Wei; Hua, Nan; Qi, Ruoxi - In: Journal of Hospitality and Tourism Technology 12 (2021) 2, pp. 307-323
Purpose Based on the unified theory of acceptance and use of technology (UTAUT2), the purpose of this study was to examine users’ continued usage intention of mobile event application (MEA) technology. Design/methodology/approach A self-administered online survey was used to collect the study...
Persistent link: https://www.econbiz.de/10014874092
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The influence of outsourcing activities on the perception of service quality. An empirical study based on online reviews by hotel customers
Espino-Rodríguez, Tomás F.; Rodríguez-Díaz, Manuel - In: Journal of Hospitality and Tourism Technology 12 (2021) 4, pp. 689-711
Purpose This study aims to examine the impact of the outsourcing of hotel departments on service quality measured through online customer reviews. Design/methodology/approach Three models were developed, considering three important online tourism reputation websites, to establish the...
Persistent link: https://www.econbiz.de/10014874093
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Do kiosks outperform cashiers? An S-O-R framework of restaurant ordering experiences
Leung, Xi Y.; Torres, Bryan; Fan, Alei - In: Journal of Hospitality and Tourism Technology 12 (2021) 3, pp. 580-592
Purpose This study aims to compare the performance of self-service kiosks in a quick-service setting with the performance of cashiers. In particular, this study explores both internal responses and external responses between the two ordering methods with the moderating role of crowdedness....
Persistent link: https://www.econbiz.de/10014874094
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Mining and exploring electronic word-of-mouth from Twitter: case of the Java Jazz Festival
Saragih, Harriman Samuel - In: Journal of Hospitality and Tourism Technology 12 (2021) 2, pp. 341-354
Purpose This paper aims to explore textual patterns in ten years of electronic word-of-mouth communications amongst social media (SM) users of the Java Jazz Festival. Design/methodology/approach This study uses a data-scraping technique to gather user-generated content from Twitter. Word-cloud...
Persistent link: https://www.econbiz.de/10014874095
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Determination of managerial resourcefulness in the Turkish hospitality industry: a grounded theory study
Ersoy, Aslı; Ehtiyar, Rüya - In: Journal of Hospitality and Tourism Technology 13 (2021) 1, pp. 157-181
Purpose The purpose of this study is to use the grounded theory approach to develop a theoretical understanding of managerial resourcefulness in Turkish culture from the perspective of both hospitality managers and subordinates. Design/methodology/approach This study adopts the grounded theory...
Persistent link: https://www.econbiz.de/10014874098
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Voice assistants in hospitality: using artificial intelligence for customer service
Buhalis, Dimitrios; Moldavska, Iuliia - In: Journal of Hospitality and Tourism Technology 13 (2021) 3, pp. 386-403
Purpose Voice assistants (VAs) empower human–computer interactions by recognising human speech and implementing commands pronounced by users. This paper aims to investigate VA-enabled interactions between hotels and guests in the hospitality context. The research positions VAs within the...
Persistent link: https://www.econbiz.de/10014874106
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Revisiting the impact of VR applications on hotel bookings
Yoon, Sungsik; Erdem, Mehmet; Schuckert, Markus; Lee, … - In: Journal of Hospitality and Tourism Technology 12 (2021) 3, pp. 489-511
Purpose The current study aims to investigate hotel guests’ intention to use virtual reality (VR) and willingness to pay more for hotels that have VR applications (e.g. virtual room tour) when booking a hotel. Design/methodology/approach Through a theoretical lens of...
Persistent link: https://www.econbiz.de/10014874116
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Assessing restaurant review helpfulness through big data: dual-process and social influence theory
Kwon, Wooseok; Lee, Minwoo; Back, Ki-Joon; Lee, Kyung Young - In: Journal of Hospitality and Tourism Technology 12 (2021) 2, pp. 177-195
Purpose This study aims to uncover how heuristic information cues (HIC) and systematic information cues (SIC) of online reviews influence review helpfulness and examine a moderating role of social influence in the process of assessing review helpfulness. In particular, this study conceptualizes...
Persistent link: https://www.econbiz.de/10014874118
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Hotel virtual reality advertising: a presence-mediated model and gender effects
Lyu, Jiaying; Leung, Xi; Bai, Billy; Stafford, Marla - In: Journal of Hospitality and Tourism Technology 12 (2021) 3, pp. 409-422
Purpose This paper aims to examine the effectiveness of two types of hotel commercials [virtual reality (VR) versus traditional commercials] by proposing and testing a presence-mediated model along with gender effects. Design/methodology/approach An experimental design is used to test the...
Persistent link: https://www.econbiz.de/10014874119
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How emotions affect restaurant digital ordering experiences: a comparison of three ordering methods
Leung, Xi Y.; Wen, Han - In: Journal of Hospitality and Tourism Technology 12 (2021) 3, pp. 439-453
Purpose The purpose of this study is to examine the role of consumption emotion in the digital food-ordering experience by comparing the performances of the three digital ordering methods in an experimental design. Design/methodology/approach A research model was developed based on the...
Persistent link: https://www.econbiz.de/10014874143
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