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  • Search: isPartOf:"Journal of Hospitality and Tourism Technology"
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Year of publication
Subject
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Tourism 39 Social media 27 Hotels 26 Consumer behaviour 20 Hospitality 18 Internet 15 酒店 12 Artificial intelligence 11 Hospitality industry 11 Communication technologies 10 Online reviews 10 Travel 10 Virtual reality 10 人工智能 9 在线评论 9 服务机器人 9 虚拟现实 9 Customer satisfaction 8 Information technology 8 Satisfaction 8 Technology 8 Technology acceptance 8 Technology acceptance model 8 Trust 8 Behavioral intentions 7 Big data 7 Customer experience 7 Destination image 7 Hotel 7 Service robot 7 Text mining 7 酒店业 7 餐厅 7 Augmented reality 6 COVID-19 6 Hotel industry 6 Innovation 6 Knowledge management 6 Sentiment analysis 6 Service quality 6
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Online availability
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Undetermined 465 Free 7 CC license 6
Type of publication
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Article 472 Book / Working Paper 1
Type of publication (narrower categories)
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research-article 323 conceptual-paper 14 back-matter 13 non-article 13 case-report 10 review 8 review-article 5 technical-paper 1 viewpoint 1
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Language
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English 473
Author
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Bilgihan, Anil 12 Cobanoglu, Cihan 12 Ali, Faizan 11 Morosan, Cristian 9 Anil Bilgihan, Dr. Mohammad G. Nejad, Dr. 7 Erdem, Mehmet 7 Hua, Nan 7 Jeong, Miyoung 7 Lee, Seonjeong Ally 7 Okumus, Fevzi 7 Brendan T. Chen, Dr 6 Christodoulidou, Natasa 6 Lee, Minwoo 6 Leung, Xi Y. 6 Ozturk, Ahmet Bulent 6 Buhalis, Dimitrios 5 DeFranco, Agnes 5 Hwang, Jinsoo 5 Kim, Jungsun (Sunny) 5 Rasoolimanesh, S. Mostafa 5 Zhang, Tingting 5 Gretzel, Ulrike 4 Hancer, Murat 4 Jiang, Lan 4 Moro, Sérgio 4 Pantano, Eleonora 4 Wei, Wei 4 Wong, IpKin Anthony 4 Ahn, Jiseon 3 Amin, Muslim 3 Baggio, Rodolfo 3 Berezina, Katerina 3 Blum, Shane C. 3 Gil-Saura, Irene 3 Kim, Heather Markham 3 Kim, Jinkyung Jenny 3 Lai, Ivan Ka Wai 3 Law, Rob 3 Leung, Xi 3 Nusair, Khaldoon 3
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Published in...
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Journal of Hospitality and Tourism Technology 473 Journal of Hospitality and Tourism Technology: Volume 6, Issue 1 1
Source
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Other ZBW resources 472 ECONIS (ZBW) 1
Showing 341 - 350 of 473
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Hotel website quality, perceived flow, customer satisfaction and purchase intention
Ali, Faizan - In: Journal of Hospitality and Tourism Technology 7 (2016) 2, pp. 213-228
Purpose This study aims to examine the relationships between hotel website quality, perceived flow, customer satisfaction and purchase intentions. Furthermore, this study also examines if perceived flow mediates the relationships between hotel website quality, customer satisfaction and purchase...
Persistent link: https://www.econbiz.de/10014874043
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Online impulse buying of tourism products : The role of web site personality, utilitarian and hedonic web browsing
Rezaei, Sajad; Ali, Faizan; Amin, Muslim; Jayashree, … - In: Journal of Hospitality and Tourism Technology 7 (2016) 1, pp. 60-83
Purpose – The purpose of this paper is to examine the structural relationship between web site personality, utilitarian web browsing, hedonic web browsing and online impulse buying of tourism products. Design/methodology/approach – A total of 405 valid online questionnaires were collected to...
Persistent link: https://www.econbiz.de/10014874082
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Evaluation of hotel website contents: existence-importance analysis
Salem, Islam El Bayoumi; Čavlek, Nevenka - In: Journal of Hospitality and Tourism Technology 7 (2016) 4, pp. 366-389
Purpose The purpose of this study is twofold: it aims to examine hotel website features by conducting a content analysis and it analyses customers’ viewpoints about the importance of the contents of hotel websites. The study involves a quantitative method of measurement and evaluation of the...
Persistent link: https://www.econbiz.de/10014874110
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Integrating AR services for the masses: geotagged POI transformation platform
Trojan, Jakub - In: Journal of Hospitality and Tourism Technology 7 (2016) 3, pp. 254-265
Purpose The purpose of this paper is to propose the platform for effective transformation of points of interests (POIs) into augmented reality (AR), specifically into the three major software tools – Junaio, Layar and Wikitude. The objective is to facilitate the creation of POIs for common...
Persistent link: https://www.econbiz.de/10014874180
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Effects of experiential stimuli on customers’ responses : An example of bed and breakfast websites
Lee, Seonjeong Ally; Jeong, Miyoung; Jeon, Myunghee Mindy - In: Journal of Hospitality and Tourism Technology 7 (2016) 4, pp. 390-404
Purpose The purpose of this study is to propose four experiential components of e-servicescape that influence customers’ pleasure emotions, satisfaction with bed and breakfast (b&b) websites and behavioral intentions in the context of the b&b industry. Design/methodology/approach This study is...
Persistent link: https://www.econbiz.de/10014874181
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High tech meets high touch in upscale hotels
Brochado, Ana; Rita, Paulo; Margarido, Ana - In: Journal of Hospitality and Tourism Technology 7 (2016) 4, pp. 347-365
Purpose This paper presents an analysis of the impact of current technologies on customer experiences in upscale hotels and assesses the potential of the latest technologies for enhancing customers’ stay. Design/methodology/approach A two-step approach was applied in this study. The...
Persistent link: https://www.econbiz.de/10014874184
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Adopting interoperability solutions for online tourism distribution : An evaluation framework
Reino, Sofia; Alzua-Sorzabal, Aurkene; Baggio, Rodolfo - In: Journal of Hospitality and Tourism Technology 7 (2016) 1, pp. 2-15
Purpose – The purpose of this study is to identify the factors that make the adoption of interoperability solutions for online tourism distribution (OTD) more likely by small operators and to develop an evaluation framework for this solutions. Research identifying these determinants is...
Persistent link: https://www.econbiz.de/10014874216
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The impact of communication channels on communication style and information quality for hotel loyalty programs
Berezan, Orie; Yoo, Michelle; Christodoulidou, Natasa - In: Journal of Hospitality and Tourism Technology 7 (2016) 1, pp. 100-116
Purpose – The purpose of this study is to evaluate the impact of communication channels on communication style and information quality as perceived by loyalty program members. Design/methodology/approach – An online survey was utilized to collect data, and multivariate analysis of variance...
Persistent link: https://www.econbiz.de/10014874220
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Analyzing Twitter to explore perceptions of Asian restaurants
Park, Seunghyun Brian; Jang, Jichul; Ok, Chihyung Michael - In: Journal of Hospitality and Tourism Technology 7 (2016) 4, pp. 405-422
Purpose The purpose of this paper is to use Twitter analysis to explore diner perceptions of four types of Asian restaurants (Chinese, Japanese, Korean and Thai). Design/methodology/approach Using 86,015 tweets referring to Asian restaurants, this research used text mining and sentiment analysis...
Persistent link: https://www.econbiz.de/10014874224
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Technology use within meetings: a generational perspective
Sox, Carole B.; Campbell, Jeffrey M.; Kline, Sheryl F.; … - In: Journal of Hospitality and Tourism Technology 7 (2016) 2, pp. 158-181
Purpose This paper aims to examine generational formative referents as factors that influence meeting attendees’ adoption and technology use within virtual and hybrid meetings, and test the applicability of the technology acceptance model (TAM) as presented by Davis (1986). This study...
Persistent link: https://www.econbiz.de/10014874255
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