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Search: isPartOf:"Studies in Agricultural Economics"
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Landwirtschaft
64
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62
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55
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45
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341
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Johnston, Bruce F.
10
Timmer, C. Peter
10
Gotsch, Carl H.
9
Jones, William O.
9
Potori, Norbert
9
Yotopoulos, Pan A.
9
Gray, Roger W.
8
Pearson, Scott R.
7
Farnsworth, Helen C.
6
Anderson, Kym
5
Fertő, Imre
5
Fieldsend, Andrew F.
5
Friedmann, Karen J.
5
Imami, Drini
5
Lakner, Zoltan
5
Popp, Jozsef
5
Udovecz, Gábor
5
Ansell, D. J.
4
Bulte, Erwin H.
4
Dax, Thomas
4
Fiore, Mariantonietta
4
Fogarasi, Jozsef
4
Forgács, Csaba
4
Giles, Anthony Kent
4
Hajdu, Istvanne
4
Kilby, Peter
4
Mishra, Ashok K.
4
Monke, Eric A.
4
Peck, Anne E.
4
Poleman, Thomas T.
4
Szabo, Gabor G.
4
Udovecz, Gabor
4
Working, Holbrook
4
Zhllima, Edvin
4
Akrasanee, Narongchai
3
Bennett, Merrill K.
3
Falcon, Walter P.
3
Feher, Alajos
3
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3
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3
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Food Research Institute
4
Agrárgazdasági Kutató és Informatikai Intézet
1
Royal Niger Company
1
University of Reading / Department of Agricultural Economics and Management
1
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Food Research Institute studies
244
Studies in agricultural economics
162
Studies in Agricultural Economics
146
Palgrave Studies in Agricultural Economics and Food Policy
19
Palgrave studies in agricultural economics and food policy
13
Special studies in agricultural economics : report
9
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8
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7
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7
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4
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2
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2
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2
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2
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1
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1
Food Research Institute. Studies in Agricultural Economics, Trade, and Development. Suppl. to Vol. 9,1970
1
Food research Institute Studies in agricultural economics, trade, and development
1
Palgrave Studies in Agricultural Economics and Food Policy Ser
1
Palgrave Textbooks in Agricultural Economics and Food Policy
1
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1
Studies in Agricultural Economics, Economics and Statistics Division, Dept. of Agriculture, N. I.
1
Studies in agricultural economics and sociology, capital and technology
1
Supplement to Vol. 8, 1968, Food Research Institute Studies in agricultural economics, trade, and development
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ECONIS (ZBW)
457
RePEc
142
EconStor
4
USB Cologne (EcoSocSci)
3
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421
Social and political interaction in the economic development of a disequilibrium system : some Latin American examples
Reynolds, Clark Winton
- In:
Food Research Institute studies
10
(
1971
)
1
,
pp. 89-108
Persistent link: https://www.econbiz.de/10002694650
Saved in:
422
The integration of the international rice market
Petzel, Todd E.
;
Monke, Eric A.
- In:
Food Research Institute studies
17
(
1979/80
)
3
,
pp. 307-326
Persistent link: https://www.econbiz.de/10002646678
Saved in:
423
Benefit-cost analysis and water-pollution control in the United States: a note [Abstract of a study publ. as Food Research Institute Miscellaneous Publication, 13.]
Hammond, R. J.
- In:
Food Research Institute studies
2
(
1961
)
1
,
pp. 75-80
Persistent link: https://www.econbiz.de/10002647529
Saved in:
424
British wartime food control: some addenda to an official history
Hammond, Richard J.
- In:
Food Research Institute studies
3
(
1962
)
3
,
pp. 183-194
Persistent link: https://www.econbiz.de/10002647577
Saved in:
425
A new estimate of the national income and product of Cuba in 1953
Oshima, Harry T.
- In:
Food Research Institute studies
2
(
1961
)
3
,
pp. 213-227
Persistent link: https://www.econbiz.de/10002608547
Saved in:
426
Capturing economic rent from Ghanaian timber
Page jr., John M.
;
Pearson, Scott R.
;
Leland, Hayne E.
- In:
Food Research Institute studies
15
(
1976
)
1
,
pp. 25-51
Persistent link: https://www.econbiz.de/10002613987
Saved in:
427
Economies of scale, income distribution, and small-enterprise promotion in Ghana's timber industry
Page jr., John M.
- In:
Food Research Institute studies
16
(
1977/8
)
3
,
pp. 159-182
Persistent link: https://www.econbiz.de/10002613989
Saved in:
428
The Argentine cattle industry under Persón
Peffer, E. Louise
- In:
Food Research Institute studies
1
(
1960
)
2
,
pp. 151-184
Persistent link: https://www.econbiz.de/10002621768
Saved in:
429
Foot-and-mouth disease in United States policy
Peffer, E. Louise
- In:
Food Research Institute studies
3
(
1962
)
2
,
pp. 141-180
Persistent link: https://www.econbiz.de/10002621813
Saved in:
430
State intervention in the Argentine meat packing industry, October 1, 1946-December 31, 1958
Peffer, E. Louise
- In:
Food Research Institute studies
2
(
1961
)
1
,
pp. 33-73
Persistent link: https://www.econbiz.de/10002622033
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