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  • Search: isPartOf:"Woodhead Publishing Series in Food Science, Technology and Nutrition"
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Year of publication
Subject
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Ernährungsindustrie 6 Food industry 6 Food 4 Lebensmittel 4 Consumer behaviour 3 Konsumentenverhalten 3 Product quality 3 Produktqualität 3 Quality management 3 Qualitätsmanagement 3 Beverage industry 2 Dienstleistungsqualität 2 Fleisch 2 Fleischwirtschaft 2 Food safety 2 Getränkeindustrie 2 Lebensmittelsicherheit 2 Market research 2 Marktforschung 2 Meat 2 Meat industry 2 Scientific method 2 Service quality 2 Wissenschaftliche Methode 2 Betriebliches Bildungsmanagement 1 Business logistics. 1 Business model 1 Corporate Social Responsibility 1 Corporate social responsibility 1 Customer integration 1 Electronics industry 1 Elektronikindustrie 1 Employer-provided training 1 Ernährung 1 Ernährungssicherung 1 Food engineering 1 Food industry and trade. 1 Food security 1 Food supply--Management. 1 Geschäftsmodell 1
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Online availability
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Free 1
Type of publication
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Book / Working Paper 14
Type of publication (narrower categories)
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Aufgabensammlung 1 Aufsatzsammlung 1 Case study 1 Fallstudie 1 Handbook 1 Handbuch 1
Language
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English 14
Author
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Ares, Gastón 2 Kilcast, David 2 Mena, Carlos 2 Varela, Paula 2 Delcour, Jan A. 1 Feiner, G. 1 Garcia Martinez, Marian 1 Hill, Annie 1 Kerry, J. P 1 Kerry, John 1 O'Sullivan, Maurice G. 1 Pillai, Suresh D. 1 Rogers, Lauren 1 Shayanfar, Shima 1 Stevens, Graham 1 Subramaniam, Persis 1
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Published in...
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Woodhead Publishing Series in Food Science, Technology and Nutrition Ser 7 Woodhead Publishing series in food science, technology and nutrition 4 Woodhead Publishing Series in Food Science, Technology and Nutrition 3 Woodhead publishing series in food science, technology and nutrition 2 Woodhead Publishing Series in Food Science, Technology and Nutrition Ser. 1
Source
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ECONIS (ZBW) 13 USB Cologne (EcoSocSci) 1
Showing 1 - 10 of 14
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Fibre-rich and wholegrain Foods : improving quality
Delcour, Jan A. (contributor) - 2013
Consumers are increasingly seeking foods that are rich in dietary fibre and wholegrains, but are often unwilling to compromise on sensory quality. Fibre-rich and wholegrain food reviews key research and best industry practice in the development of fibre-enriched and wholegrain products that...
Persistent link: https://www.econbiz.de/10012677122
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Sensory panel management : a practical handbook for recruitment, training and performance
Rogers, Lauren - 2017
"Front Cover" -- "Sensory Panel Management" -- "Related titles" -- "Sensory Panel Management: A Practical Handbook for Recruitment, Training and Performance" -- "Copyright" -- "Dedication" -- "Contents" -- "Biographies" -- "Preface" -- "Acknowledgments" -- "1 - History of sensory panels" -- "One...
Persistent link: https://www.econbiz.de/10011842721
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Methods in Consumer Research, Volume 1 : New Approaches to Classic Methods
Ares, Gastón (ed.); Varela, Paula (ed.) - 2018
Front Cover -- Methods in Consumer Research, Volume 1 -- Related Titles -- Methods in Consumer Research, Volume 1: New Approaches to Classic Methods -- Copyright -- Contents -- List of Contributors -- Preface -- I - Introduction -- 1 - Recent Advances in Consumer Science -- 1. CONSUMER SCIENCE:...
Persistent link: https://www.econbiz.de/10011841247
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Methods in Consumer Research, Volume 2 : Alternative Approaches and Special Applications
Ares, Gastón (ed.); Varela, Paula (ed.) - 2018
Persistent link: https://www.econbiz.de/10011841249
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A handbook for sensory and consumer-driven new product development : innovative technologies for the food and beverage industry
O'Sullivan, Maurice G. - 2017
Persistent link: https://www.econbiz.de/10011562897
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Delivering Performance in Food Supply Chains.
Mena, Carlos - 2010
-- Woodhead Publishing Series in Food Science, Technology and Nutrition -- 1 Delivering performance in food supply chains: an …
Persistent link: https://www.econbiz.de/10012690294
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Delivering performance in food supply chains
Mena, Carlos (contributor) - 2010
Persistent link: https://www.econbiz.de/10008827505
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Brewing Microbiology : Design and Technology Applications for Spoilage Management, Sensory Quality and Waste Valorisation
Hill, Annie - 2015
Publishing Series in Food Science, Technology and Nutrition -- Preface -- Introduction to brewing microbiology -- Brewing yeast …Front Cover -- Related titles -- Brewing Microbiology -- Copyright -- Contents -- List of contributors -- Woodhead …
Persistent link: https://www.econbiz.de/10012690446
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Electron Beam Pasteurization and Complementary Food Processing Technologies.
Pillai, Suresh D. - 2014
of contributors -- Woodhead Publishing Series in Food Science, Technology and Nutrition -- Preface -- Part One Electron …
Persistent link: https://www.econbiz.de/10012690509
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Instrumental Assessment of Food Sensory Quality : A Practical Guide
Kilcast, David - 2013
contact details -- Woodhead Publishing Series in Food Science, Technology and Nutrition -- Foreword -- Preface -- 1 …
Persistent link: https://www.econbiz.de/10012689878
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