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Nahrung
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Annegers, John F.
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Hegsted, D. M.
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Pirie, N. W.
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Veen, A. G. van
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Ecology of food and nutrition : an international journal
44
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All
ECONIS (ZBW)
44
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1
Economic aspects of food, protein and energy consumption in a region of Southern Tunisia
Tesi, G.
;
Boutourline, E.
;
Kerr, G. R.
- In:
Ecology of food and nutrition : an international journal
4
(
1975
)
1
,
pp. 5-13
Persistent link: https://www.econbiz.de/10002935206
Saved in:
2
Some nutritional and economic considerations of Javanese dietary patterns
Veen, A. G. van
;
Lie Goan Hong
;
Oey Kam Nio
- In:
Ecology of food and nutrition : an international journal
1
(
1971
)
1
,
pp. 39-43
Persistent link: https://www.econbiz.de/10002936231
Saved in:
3
Food shortages : a poor man's energy crisis
West, Quentin M.
- In:
Ecology of food and nutrition : an international journal
3
(
1974
)
3
,
pp. 243-249
Persistent link: https://www.econbiz.de/10003009678
Saved in:
4
Internal external poverty and nutritional determinants of urban slum youth
Walter, John P.
- In:
Ecology of food and nutrition : an international journal
2
(
1973
)
1
,
pp. 3-10
Persistent link: https://www.econbiz.de/10002979106
Saved in:
5
India and the protein problem
Sukhatme, P. V.
- In:
Ecology of food and nutrition : an international journal
1
(
1972
)
4
,
pp. 267-278
Persistent link: https://www.econbiz.de/10002909584
Saved in:
6
New Guinea sago gatherers : a study of demography in relation to subsistence
Townsend, Patricia K.
- In:
Ecology of food and nutrition : an international journal
1
(
1971
)
1
,
pp. 19-24
Persistent link: https://www.econbiz.de/10002915208
Saved in:
7
The epidemiology og good nutrition i a population with a high prevalence of malnutrition
Muñoz de Chávez, Miriam
;
Arroyo, Pedro
;
Perez Gil, …
- In:
Ecology of food and nutrition : an international journal
3
(
1974
)
3
,
pp. 223-230
Persistent link: https://www.econbiz.de/10002539884
Saved in:
8
Breadfruit of rice : dietary choice on a Micronesian atoll
Pollock, Nancy J.
- In:
Ecology of food and nutrition : an international journal
3
(
1974
)
2
,
pp. 107-115
Persistent link: https://www.econbiz.de/10002649568
Saved in:
9
The direction of beneficial nutritional change
Pirie, N. W.
- In:
Ecology of food and nutrition : an international journal
1
(
1972
)
4
,
pp. 279-294
Persistent link: https://www.econbiz.de/10002650991
Saved in:
10
Increasing the usefulness of internationally controlled research
Pirie, N. W.
- In:
Ecology of food and nutrition : an international journal
1
(
1971
)
1
,
pp. 73-78
Persistent link: https://www.econbiz.de/10002651013
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