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~person:"Kübler, E."
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Kübler, E.
Aufhammer, W.
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Kuhn, M.
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Deutsche Lebensmittel-Rundschau : DLR ; Analytik, Forschung, Prozesse, Recht
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Effect of Cultivation on the Mineral Content of Amarant, Buchwheat, Quinoa and Oats
Kuhn, M.
;
Wagner, S.
;
Aufhammer, W.
;
Lee, J.-H.
;
Kübler, E.
- In:
Deutsche Lebensmittel-Rundschau : DLR ; Analytik, …
92
(
1996
)
5
,
pp. 147-151
Persistent link: https://www.econbiz.de/10006477859
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