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Year of publication
Subject
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Agrarkredit 1 Agricultural credit 1 Anreiz 1 Auction 1 Auction theory 1 Auktion 1 Auktionstheorie 1 Bank lending 1 Behavioral economics 1 China 1 Cognition 1 Credit rationing 1 Decision theory 1 Economics of information 1 Entscheidungstheorie 1 Experiment 1 Feldforschung 1 Field research 1 Incentives 1 Information behaviour 1 Informationsverhalten 1 Informationsökonomik 1 Kognition 1 Kreditgeschäft 1 Kreditrationierung 1 Ländliches Finanzsystem 1 Rural financial sector 1 Theorie 1 Theory 1 Verhaltensökonomik 1
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Online availability
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Free 2
Type of publication
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Book / Working Paper 3
Language
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English 3
Author
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Cao, Jessica (Ying) 3 Just, David 2 Turvey, Calum G. 2 Wansink, Brian 2 He, Guangwen 1 Kong, Rong 1 Ma, Jiujie 1 Saini, Prerna 1 Shimizu, Mitsuru 1 Yan, Jubo 1
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Source
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ECONIS (ZBW) 3
Showing 1 - 3 of 3
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The Longer the Semester the Worse the Snacks
Wansink, Brian - 2016
Background: Snacks, stress, and parties all contribute to the weight gain – the elusive “Freshman 15” – that some college-goers unfortunately experience. This report examines how ala cart snack choice changes on a university campus during each progressing week of the academic calendar....
Persistent link: https://www.econbiz.de/10013002106
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Incentive Mechanisms, Loan Decisions and Credit Rationing : A Framed Field Experiment on China's Responsibility System for Rural Credit
Cao, Jessica (Ying) - 2013
Incentive mechanisms are important attributes to financial decision-making. A framed field experiment was conducted to test loan decision behaviors. It showed that lenders' risk-aversion and behavioral responses resulted in credit rationing under certain incentive schemes. In the experiment,...
Persistent link: https://www.econbiz.de/10013072832
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Cognitive Dissonance, Confirmatory Bias and Inadequate Information Processing : Evidence from Experimental Auctions
Cao, Jessica (Ying); Just, David; Turvey, Calum G.; … - 2017
On whom do food safety announcements have the least impact? Building on research on cognitive dissonance and confirmatory bias, this study shows that consumers tend to inadequately process (food safety) information, pay limited attention to signals, and make purchase decisions that are biased...
Persistent link: https://www.econbiz.de/10014133499
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