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Year of publication
Subject
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Food economy 7 Agriculture 6 Commerce and tourism 5 Environmental economics 3 Consumer behaviour 2 Cultivation 2 Finance 2 Hungary 2 Konsumentenverhalten 2 Marketing 2 Ungarn 2 growing of vegetables 2 medical and aromatic plants 2 Best-worst scaling 1 Consumer preferences 1 Deutschland 1 Discrete choice 1 Diskrete Entscheidung 1 Ethnography 1 Experiment 1 Fleisch 1 Fleischwirtschaft 1 Food science 1 General statistics 1 Germany 1 Human resource management 1 Italien 1 Italy 1 Konsumentenpräferenzen 1 Logistics 1 Meat 1 Meat industry 1 Processed meat 1 Präferenztheorie 1 Serbia 1 Serbien 1 Spain 1 Spanien 1 Students 1 Studierende 1
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Online availability
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Free 19 CC license 2
Type of publication
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Article 19
Type of publication (narrower categories)
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Article in journal 3 Aufsatz in Zeitschrift 3
Language
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English 13 Hungarian 6
Author
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Czine, Péter 18 Török, Áron 16 Balogh, Péter 11 Maró, Zalán Márk 9 Maró, Gréta 5 Yeh, Ching-Hua 4 Menozzi, Davide 3 Gorton, Matthew 2 Jámbor, Zsófia 2 Bauerné Gáthy, Andrea 1 Blága, Zsanett 1 Chou, Yi-chyang 1 Czeily, Tibor 1 Czine, Peter 1 Dajnoki, Krisztina 1 Hess, Stephane 1 Horváth, Péter 1 Juhász, Béla 1 Szabó, Zoltán 1 Szakaly, Zoltan 1 Szekeres, Réka 1 Vuk, Aliz 1
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Published in...
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Agricultural and Food Economics : AFE 1 Econometrics : open access journal 1 Studies in agricultural economics 1
Source
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BASE 16 ECONIS (ZBW) 3
Showing 1 - 10 of 19
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Is it sufficient to select the optimal class number based only on information criteria in fixed- and random-parameter latent class discrete choice modeling approaches?
Czine, Péter; Balogh, Péter; Blága, Zsanett; Szabó, … - In: Econometrics : open access journal 12 (2024) 3, pp. 1-16
Heterogeneity in preferences can be addressed through various discrete choice modeling approaches. The random-parameter latent class (RLC) approach offers a desirable alternative for analysts due to its advantageous properties of separating classes with different preferences and capturing the...
Persistent link: https://www.econbiz.de/10015133936
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Bottling it? Consumer responses to less environmentally friendly products : A choice experiment for water in plastic packaging in the UK
Czine, Péter; Gorton, Matthew; Bauerné Gáthy, Andrea; … - 2025
Consumers have several options when confronted with less environmentally friendly packaging like water in single use plastic bottles– they can ignore environmental concerns and proceed with a purchase, refuse to buy any such product, seek out a less damaging version like water in biodegradable...
Persistent link: https://www.econbiz.de/10015161954
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A termelői piacok fogyasztói profiljának szakirodalom-elemzése
Török, Áron; Czine, Péter; Jámbor, Zsófia; Maró, … - 2024
A termelői piacok tradicionális értékesítési csatornának számítanak, amelyek lehetőséget kínálnak a fogyasztók számára, hogy élelmiszerhez jussanak. A termelői piacok napjainkban a reneszánszukat élik, és az ezzel kapcsolatos kutatások is már több évtizedet ölelnek fel....
Persistent link: https://www.econbiz.de/10014453533
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A metaelemzés lépéseinek bemutatása – Cohen-féle d hatásnagyság alapú elemzés egymintás kontextusban
Czine, Péter; Török, Áron; Maró, Gréta - 2024
A tanulmány célja, hogy bemutassa a metaelemzés főbb lépéseit a Cohen-féle d hatásnagyság-mutató egymintás kontextusban történő alkalmazásakor. A szerzők egy valós felmérés adatbázisát használják fel példaként, amelyen keresztül ismertetik az elemzéshez szükséges...
Persistent link: https://www.econbiz.de/10014502719
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Játékosítás a toborzásban – Egy diszkrét választási kísérlet eredményei
Czeily, Tibor; Czine, Péter; Dajnoki, Krisztina - 2024
Az elmúlt évek változásai – köztük a globalizáció, technológiai fejlődés vagy a pandémia – komoly kihívások elé állítják a szervezeteket, melyek megoldásában egyre nagyobb hangsúlyt kapnak a kreatív, innovatív HR-eszközök, melyek egyike a játékosítás, amit...
Persistent link: https://www.econbiz.de/10014516911
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The role of ethnocentrism in relation to national and geographical indication products – The case of Hungarian pálinka
Czine, Péter; Balogh, Péter; Török, Áron; Maró, … - 2024
Consumer ethnocentrism plays a key role in the markets of developed countries when governments take protectionist measures due to economic crises and downturns. Consumer ethnocentrism appears to be stronger in relation to the choice and purchase of food and beverages. The purpose of the current...
Persistent link: https://www.econbiz.de/10015051901
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Examining consumer preferences for basic foodstuffs in a highly inflationary economic environment : the case of price-capped chicken breast fillet in Hungary
Maró, Zalán Márk; Török, Áron; Czine, Péter - 2024
n recent months, the European Union has experienced inflation that has not been seen for decades. Inflation and inflation expectations are crucial in economic and purchasing behaviour, as they influence consumption. Hungary had the highest inflation among the Member States of the European Union....
Persistent link: https://www.econbiz.de/10015163419
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What is Inside the Bottle? - Factors Influencing Pálinka Consumption
Maró, Zalán Márk; Török, Áron; Balogh, Péter; … - 2023
Pálinka is the national spirit of Hungary and is in possession of the geographical indication of the European Union, but it used to be listed as a poor-quality product for a long time. The turnaround in this field began in the early 2000s. The aim of this study is to analyse the behaviour and...
Persistent link: https://www.econbiz.de/10014000305
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The roles of geographic indication and ethnocentrism in the preferences of Central European spirit consumers
Maró, Zalán Márk; Balogh, Péter; Czine, Péter; … - 2023
The purpose of this study is to examine consumer preferences towards a Central European alcoholic beverage possessing a Geographical Indication (GI), paying special attention to the role of ethnocentrism in decision-making. Pálinka is one of the best-known products in Hungary, and the...
Persistent link: https://www.econbiz.de/10014000349
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Consumers' preferences for processed meat
Török, Áron; Yeh, Ching-Hua; Menozzi, Davide; … - 2023
Processed meat products are a staple part of the typical European diet. Product packaging can include a considerable amount of information and, with other intrinsic and extrinsic attributes, substantially influence consumers' preferences and purchasing decisions. This study investigates 14...
Persistent link: https://www.econbiz.de/10014340713
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