Lafargue, Pedro; Rogerson, Michael; Parry, Glenn C.; … - In: Supply Chain Management: An International Journal 27 (2021) 6, pp. 728-741
Purpose: This paper examines the potential of “biomarkers” to provide immutable identification for food products (chocolate), providing traceability and visibility in the supply chain from retail product back to farm. Design/methodology/approach: This research uses qualitative data...