Water scarcity and the increasing water demand for irrigation in olive orchards are leading to adopt deficit irrigation approaches and the use of saline water. Field experiment was conducted on nine-year-old olive trees (Olea europaea L. cv. Chemlali) grown on sandy deep soil and drip irrigated...

The island of Crete (Greece) suffers from an increasingly severe water shortages, coupled with declining groundwater supplies. We compared the costs and benefits of alternative strategies for treating wastewater for use in irrigating vegetables: (1) using a membrane bioreactor (MBR), (2)...

Agriculture is a big consumer of fresh water in competition with other sectors of the society. Within the EU-project SAFIR new water-saving irrigation strategies were developed based on pot, semi-field and field experiments with potatoes (Solanum tuberosum L.), fresh tomatoes (Lycopersicon...