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  • Search: person:"Sherif, Sherin"
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Year of publication
Subject
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Food Consumption/Nutrition/Food Safety 2 International Relations/Trade 2 Livestock Production/Industries 2 Productivity Analysis 2 United Arab Emirates 2 allocative efficiency 2 technical efficiency 2 Consumer behaviour 1 Consumer/Household Economics 1 Crop Production/Industries 1 Demand and Price Analysis 1 Demographics 1 Eating habit 1 Ernährungsverhalten 1 Ethnicity 1 European Union 1 Food Away from Home 1 Food consumption 1 Gastronomie 1 Gravity Model 1 Gulf Cooperation Council Countries 1 Household 1 International Development 1 Konsumentenverhalten 1 Lebensmittelkonsum 1 Privater Haushalt 1 Production Economics 1 Production function 1 Produktionsfunktion 1 Restaurant industry 1 Restaurants 1 Saudi Arabia 1 Saudi-Arabien 1 United States. 1 Vereinigte Arabische Emirate 1 Weizenanbau 1 Wheat production 1 Willingness to Pay 1 arid land 1 dairy products trade 1
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Online availability
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Free 7 Undetermined 2
Type of publication
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Article 12
Type of publication (narrower categories)
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Article in journal 2 Aufsatz in Zeitschrift 2
Language
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Undetermined 10 English 2
Author
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Sherif, Sherin A. 7 Sherif, Sherin 5 Fathelrahman, Eihab 4 Al-Kahtani, Safer H. 3 Gheblawi, Mohamed 3 Muhammad, Safdar 3 Al-Hamoudi, K. A. 1 Al-Hamoudi, K.A. 1 Ascough, James 1 Basarir, Aydin 1 Hamoudi, K. A. al- 1 Hoag, Dana L. K. 1 Hussein, Ahmed 1 Skaik, Doaa 1 Sofian, B. E. 1 Sofian, B.E. 1 Sofian, Badr E. 1 Ul Haq, Zahoor 1 Washi, Sidiga 1
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Published in...
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Journal of Food Distribution Research 3 Agricultural Economics 2 Agricultural Economics of Agricultural Economists 2 Agricultural economics : the journal of the International Association of Agricultural Economists 2 Agriculture 1 International journal of hospitality management 1 Sustainability 1
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Source
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RePEc 9 ECONIS (ZBW) 2 OLC EcoSci 1
Showing 1 - 10 of 12
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Supply and Demand for Fresh Locally Produced Poultry Products in United Arab Emirates
Fathelrahman, Eihab; Hussein, Ahmed; Muhammad, Safdar; … - In: Journal of Food Distribution Research 46 (2015) 1
Domestically produced poultry products in United Arab Emirates (UAE) are mostly marketed fresh. The objective of this research was to analyze the economic performance of the production supply chain and estimate consumers’ Willingness to Pay (WTP) higher prices for fresh/chilled and...
Persistent link: https://www.econbiz.de/10011200809
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Dairy Product Trade Potentials between Gulf Cooperation Council Countries, European Union Selected Countries and the United States
Fathelrahman, Eihab; Muhammad, Safdar; Washi, Sidiga; … - In: Journal of Food Distribution Research 45 (2014) 1
The objective of this research is to investigate the potentials trade of dairy products between origin countries including selected EU countries and the U.S. on one hand, and Gulf Cooperation Council (GCC) countries, on the other hand. Results showed that when destination country’s real...
Persistent link: https://www.econbiz.de/10011143116
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Small Ruminant Production System Efficiency under Abu-Dhabi, United Arab Emirates Arid Land Conditions
Fathelrahman, Eihab; Sherif, Sherin; Hoag, Dana L. K. - In: Agriculture 4 (2014) 4, pp. 288-307
Sheep and goat production systems in the United Arab Emirates (UAE) operate under scarce natural resource constraints. A cross-sectional survey that covered 661 mixed farms, including major sheep and goat production, was conducted in the three regions of Abu Dhabi Emirate (Al-Ain, Western Region...
Persistent link: https://www.econbiz.de/10011096204
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Economic Risk and Efficiency Assessment of Fisheries in Abu-Dhabi, United Arab Emirates (UAE): A Stochastic Approach
Fathelrahman, Eihab; Basarir, Aydin; Gheblawi, Mohamed; … - In: Sustainability 6 (2014) 6, pp. 3878-3898
The fishing industry in Abu-Dhabi, United Arab Emirates (UAE), plays an important role in diversifying food sources in order to enhance national food security. The fishing industry is facing an increasing risk that may impact the sustainability (<i>i.e.</i>, quantity and quality) of the fish caught and...
Persistent link: https://www.econbiz.de/10011030321
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Consumers’ Attitudes and Perceptions of Food Safety in the United Arab Emirates
Muhammad, Safdar; Sherif, Sherin; Gheblawi, Mohamed - In: Journal of Food Distribution Research 41 (2010) 2
This study analyzes consumers’ attitudes and perceptions of food safety in the United Arab Emirates (UAE). The study hypothesized that different ethnic groups perceive food safety differently for a number of reasons. A cross-section sample representing the country’s four ethnic...
Persistent link: https://www.econbiz.de/10011143086
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Impact of socioeconomic and demographic characteristics of households on demand for food away from home in the United Arab Emirates
Ul Haq, Zahoor; Sherif, Sherin A.; Gheblawi, Mohamed - In: International journal of hospitality management 42 (2014), pp. 92-99
Persistent link: https://www.econbiz.de/10010410789
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Managerial efficiency under risk for broiler producers in Saudi Arabia
Sherif, Sherin A.; Al-Kahtani, Safer H. - In: Agricultural Economics of Agricultural Economists 20 (1999) 1
Managerial efficiency for broiler producers in Saudi Arabia is generally difficult to achieve. High investment costs coupled with relatively high average production costs and the consequent incompetent market prices, have resulted in projects either working at less than full capacity or being...
Persistent link: https://www.econbiz.de/10011069253
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Wheat production in Saudi Arabia between feasibility and efficiency
Al-Hamoudi, K.A.; Sherif, Sherin A.; Sofian, B.E. - In: Agricultural Economics of Agricultural Economists 16 (1997) 1
The cultivation of wheat in Saudi Arabia has been claimed to be resource depletable. Huge amounts of high quality inputs, especially water, seeds, and nitrogen fertilizers, have been applied to the sandy Saudi soils to increase productivity. However, the economic feasibility of wheat production...
Persistent link: https://www.econbiz.de/10010879517
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Managerial efficiency under risk for broiler producers in Saudi Arabia
Sherif, Sherin A.; Al-Kahtani, Safer H. - In: Agricultural Economics 20 (1999) 1, pp. 69-74
Persistent link: https://www.econbiz.de/10005239766
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Managerial efficiency under risk for broiler producers in Saudi Arabia
Sherif, Sherin A.; Al-Kahtani, Safer H. - In: Agricultural economics : the journal of the … 20 (1999) 1, pp. 69
Persistent link: https://www.econbiz.de/10006990420
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