The object of research is block low-temperature installations for obtaining fresh water.Investigated problem: obtaining fresh water from sea using low-temperature technologies.Main scientific results: the design is developed and the operating characteristics of the demineralizer for sea water...

The object of research is drying of spent coffee grounds. In modern production, the issues of rational use of energy in all processes of food technology, including drying, are urgently raised. In many food technologies, 2–3 times more energy is used than is physically necessary for the...