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  • Search: subject:"„Guideline Daily Amounts”"
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Year of publication
Subject
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Front – of – Package systems 2 consumer perception 2 eating behaviour 2 energy intake 2 food choice 2 guideline daily amounts 2 new generation of consumers 2 nutritional imbalance 2 nutritional labelling 2 “Traffic Light” 2 „Guideline Daily Amounts” 2 Consumer behaviour 1 Eating habit 1 Ernährung 1 Ernährungspolitik 1 Ernährungsverhalten 1 Food consumption 1 Jugendliche 1 Konsumentenverhalten 1 Lebensmittelkonsum 1 Nutrition 1 Nutrition policy 1 Romania 1 Rumänien 1 Youth 1
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Online availability
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Free 4
Type of publication
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Article 4
Type of publication (narrower categories)
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Article 2 Article in journal 1 Aufsatz in Zeitschrift 1
Language
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English 3 Undetermined 1
Author
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Voinea, Lelia 4 Negrea, Mihai Teodor 2 Popescu, Dorin Vicenţiu 2 Tarabella, Angela 2
Published in...
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Amfiteatru Economic Journal 2 Amfiteatru economic : an economic and business research periodical 1 The AMFITEATRU ECONOMIC journal 1
Source
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EconStor 2 ECONIS (ZBW) 1 RePEc 1
Showing 1 - 4 of 4
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Nutritional Imbalance – Dominant Consumption Behaviour of Young People from Romania
Popescu, Dorin Vicenţiu; Voinea, Lelia; Negrea, Mihai … - In: Amfiteatru Economic Journal 17 (2015) Special No. 9, pp. 1228-1243
The alert lifestyle, the great availability and accessibility of foodstuff and the powerful pressure exercised by the food industry by means of mass-media, in order to encourage overconsumption, have disturbed all the elements of food consumers' behaviour, causing them to miss the nutritional...
Persistent link: https://www.econbiz.de/10011725003
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Nutritional imbalance : dominant consumption behaviour of Romanian youth
Popescu, Dorin Vicenţiu; Voinea, Lelia; Negrea, Mihai … - In: Amfiteatru economic : an economic and business research … 17 (2015), pp. 1228-1243
The alert lifestyle, the great availability and accessibility of foodstuff and the powerful pressure exercised by the food industry by means of mass-media, in order to encourage overconsumption, have disturbed all the elements of food consumers’ behaviour, causing them to miss the nutritional...
Persistent link: https://www.econbiz.de/10011826692
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Advantages and Limitations of the Front-of-Package (FOP) Labeling Systems in Guiding the Consumers' Healthy Food Choice
Tarabella, Angela; Voinea, Lelia - In: Amfiteatru Economic Journal 15 (2013) 33, pp. 198-209
("Traffic Light" and "Guideline Daily Amounts"). The paper presents also some suggestions for developing an optimal FOP system …
Persistent link: https://www.econbiz.de/10011724811
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Cover Image
Advantages and Limitations of the Front-of-Package (FOP) Labeling Systems in Guiding the Consumers’ Healthy Food Choice
Tarabella, Angela; Voinea, Lelia - In: The AMFITEATRU ECONOMIC journal 15 (2013) 33, pp. 198-209
("Traffic Light" and "Guideline Daily Amounts"). The paper presents also some suggestions for developing an optimal FOP system …
Persistent link: https://www.econbiz.de/10010611674
Saved in:
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