Search Results - subject:"„Guideline Daily Amounts”"

Nutritional Imbalance – Dominant Consumption Behaviour of Young People from Romania

Popescu, Dorin Vicenţiu; Voinea, Lelia; Negrea, Mihai … - In: Amfiteatru Economic Journal 17 (2015) Special No. 9, pp. 1228-1243

The alert lifestyle, the great availability and accessibility of foodstuff and the powerful pressure exercised by the food industry by means of mass-media, in order to encourage overconsumption, have disturbed all the elements of food consumers' behaviour, causing them to miss the nutritional...

Persistent link: https://www.econbiz.de/10011725003

Nutritional imbalance : dominant consumption behaviour of Romanian youth

Popescu, Dorin Vicenţiu; Voinea, Lelia; Negrea, Mihai … - In: Amfiteatru economic : an economic and business research … 17 (2015), pp. 1228-1243

The alert lifestyle, the great availability and accessibility of foodstuff and the powerful pressure exercised by the food industry by means of mass-media, in order to encourage overconsumption, have disturbed all the elements of food consumers’ behaviour, causing them to miss the nutritional...

Persistent link: https://www.econbiz.de/10011826692

Advantages and Limitations of the Front-of-Package (FOP) Labeling Systems in Guiding the Consumers' Healthy Food Choice

Tarabella, Angela; Voinea, Lelia - In: Amfiteatru Economic Journal 15 (2013) 33, pp. 198-209

("Traffic Light" and "Guideline Daily Amounts"). The paper presents also some suggestions for developing an optimal FOP system …

Persistent link: https://www.econbiz.de/10011724811

Advantages and Limitations of the Front-of-Package (FOP) Labeling Systems in Guiding the Consumers’ Healthy Food Choice

Tarabella, Angela; Voinea, Lelia - In: The AMFITEATRU ECONOMIC journal 15 (2013) 33, pp. 198-209

("Traffic Light" and "Guideline Daily Amounts"). The paper presents also some suggestions for developing an optimal FOP system …

Persistent link: https://www.econbiz.de/10010611674

Advantages and limitations of the front-of-package (FOP) labeling systems in guiding the consumers' healthy food choice

Tarabella, Angela; Voinea, Lelia - In: Amfiteatru economic : an economic and business research … 15 (2013) 33, pp. 198-209

Persistent link: https://www.econbiz.de/10010342837